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HS Bharat(India)
HS

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HS Bharat(India)

Last Updated On: 02nd April,2023.
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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE PURE-BRED BREEDING ANIMALS HORSES.

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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE PURE-BRED BREEDING ANIMALS ASSES.

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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE PURE-BRED BREEDING ANIMALS OTHER. (EXCL- HORCES & ASSES)

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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE - OTHER - HORSES FOR POLO.

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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE - OTHER - ASSES, MULES AND HINNIES AS LIVE STOCK.

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(HEADING-0101 - LIVE HORSES, ASSES, MULES AND HINNIES) - LIVE HORSES, ASSES, MULES AND HINNIES - OTHER - OTHER. (EXCL- HS - '01019020)

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - BULLS - PURE-BRED BREEDING ANIMALS : ADULT.

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - BULLS - PURE-BRED BREEDING ANIMALS COWS, ADULT.

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS- BULLS - PURE-BRED BREEDING ANIMALS BUFFALOES, ADULT AND CALVES.

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - BULLS - PURE-BRED BREEDING ANIMALS OTHER. (EXCL HS - 01021010)

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - OTHER - BULLS - ADULT.(EXCL HS - 01021010 & HS - 01021090)

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - OTHER - BUFFALOES, ADULT AND CALVES. (EXCL HS - 01021030)

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(HEADING-0102 - LIVE BOVINE ANIMALS) - LIVE BOVINE ANIMALS - OTHER - OTHER. (EXCL HS -01029020)

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(HEADING-0103 - LIVE SWINE) - LIVE SWINE PURE-BRED BREEDING ANIMALS.

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(HEADING-0103 - LIVE SWINE) - LIVE SWINE - OTHER - WEIGHING LESS THAN 50 KG..

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(HEADING-0103 - LIVE SWINE) - LIVE SWINE- OTHER WEIGHING 50KG. OR MORE.

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(HEADING-0104 - LIVE SHEEP AND GOATS) - LIVE SHEEP AND GOATS - SHEEP : SHEEP INCLUDING LAMB FOR BREEDING PURPOSE.

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(HEADING-0104 - LIVE SHEEP AND GOATS) - LIVE SHEEP AND GOATS - SHEEP. (EXCL HS - 01041010.)

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(HEADING-0104 - LIVE SHEEP AND GOATS) - LIVE SHEEP AND GOATS - GOATS.

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS WEIGHING NOT MORE THAN 185 G : FOWLS OF THE SPECIES GALLUS DOMESTICUS.

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - SPECIES GALLU SDOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS WEIGHING NOT MORE THAN 185 G : TURKEYS.

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - SPECIES GALLU SDOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS WEIGHING NOT MORE THAN 185G : (EXCL: HEADING 010511 & 010512.)

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - - FOWLS OF THE SPECIES GALLUS DOMESTICUS WEIGHING NOT MORE THAN 2000 G.

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - FOWLS OF THE SPECIES GALLUSDOMESTICUS WEIGHING MORE THAN 2000 G,.

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - OTHER - FOWLS OF THE SPECIES GALLUS DOMESTICUS. (EXCL HS - 01051100 TO HS - 01059300)

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(HEADING-0105 - LIVE POULTRY, THAT IS TO SAY, FOWLS OF THE SPECIES GALLUS DOMESTICUS, DUCKS, GEESE, TURKEYS AND GUINEA FOWLS) - SPECIES GALLUSDOMESTICUS, DUCKS, GEESE,TURKEYS AND GUINEA FOWLS - OTHER - OTHER. (EXCL HS - 01059400)

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS MAMMALS : PRIMATES.

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS MAMMALS WHALES,DOLPHINS AND PORPOISES (MAMMALS OF THE ORDER CETACEA); MANATEES AND DUGONGS(MAMMALS OF THE ORDER SIRENIA).

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS MAMMALS OTHER. (EXCL - HS -01061200)

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS REPTILES (INCLUDING SNAKES AND TURTLES).

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS BIRDS : BIRDS OF PREY.

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS BIRDS PSITTACIFORMES(INCLUDING PARROTS, PARAKEETS,MACAWS AND COCKATOOS).

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS BIRDS OTHER. (EXCL - HS - 01063200)

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHERLIVE ANIMALS- OTHER - BEES AND OTHER INSECTS, NOT ELSE WHERE INCLUDED OR SPECIFIED.

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS - OTHER - PURE LIVE STOCK.

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(HEADING-0106 - OTHER LIVE ANIMALS) - OTHER LIVE ANIMALS - OTHER - OTHER. (EXCL - HS -01069020)

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(HEADING-0201 - (HEADING-0106 - OTHER LIVE ANIMALS) - MEAT OF BOVINE ANIMALS, FRESH AND CHILLED CARCASSES AND HALF CARCASSES.

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(HEADING-0201 - MEAT OF BOVINE ANIMALS, FRESH AND CHILLED) - MEAT OF BOVINE ANIMALS, FRESH AND CHILLED OTHER CUTS WITH BONE IN.

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(HEADING-0201 - MEAT OF BOVINE ANIMALS, FRESH AND CHILLED) - MEAT OF BOVINE ANIMALS, FRESH AND CHILLED BONELESS.

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(HEADING-0202 - MEAT OF BOVINE ANIMALS, FROZEN) - MEAT OF BOVINE ANIMALS, FROZEN CARCASSES AND HALF-CARCASSES.

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(HEADING-0202 - MEAT OF BOVINE ANIMALS, FROZEN) - MEAT OF BOVINE ANIMALS, FROZEN OTHER CUTS WITH BONE IN.

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(HEADING-0202 - MEAT OF BOVINE ANIMALS, FROZEN) - MEAT OF BOVINE ANIMALS, FROZEN BONELESS.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN FRESH OR CHILLED : CARCASSES AND HALF-CARCASSES.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN HAMS, SHOULDERS AND CUTS THERE OF, WITH BONE IN.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN HAMS, SHOULDERS AND CUTS THERE OF, WITH BONE INOTHER.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN FROZEN : CARCASSES AND HALF-CARCASSES.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN FROZEN : HAMS, SHOULDERS AND CUTS THERE OF, WITH BONE IN.

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(HEADING-0203 - MEAT OF SWINE, FRESH, CHILLED OR FROZEN) - MEAT OF SWINE, FRESH, CHILLED OR FROZEN FROZEN OTHER. (EXCL - HS - 02032200)

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN CARCASSES AND HALF CARCASSES OF LAMB, FRESH OR CHILLED.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHER MEAT OF SHEEP, FRESH OR CHILLED : CARCASSES AND HALF CARCASSES.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHERMEAT OF SHEEP, FRESH OR CHILLED : OTHER CUTS WITH BONE IN.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHER MEAT OF SHEEP, FRESH OR CHILLED : BONELESS.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN CARCASSES AND HALFCARCASSES OF LAMB, FROZEN.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHERMEAT OF SHEEP, FROZEN : CARCASSES AND HALF-CARCASSES.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHER MEAT OF SHEEP, FROZEN : OTHER CUTS WITH BONE IN.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHER MEAT OF SHEEP, FROZEN : BONELESS.

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(HEADING-0204 - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN) - MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN MEAT OF GOATS.

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(HEADING-0205 - MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN) - MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN.

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(HEADING-0206 - EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN) - EDIBLE OFFAL OF BOVINEANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN OF BOVINE ANIMALS, FRESH OR CHILLED.

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(HEADING-0206 - EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN) - EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN OF BOVINE ANIMALS, FROZEN : TONGUES.

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(HEADING-0206 - EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN) - EDIBLE OFFAL OF BOVINE ANIMALS, SWINE, SHEEP, GOATS, HORSES, ASSES, MULES OR HINNIES, FRESH, CHI LLED OR FROZEN OF BOVINE ANIMALS, FROZEN : LIVERS.

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(HEADING-0207 - MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN) - MEAT, AND EDIBLE OFFAL, OF THEPOULTRY OF HEADING0105, FRESH, CHILLED OR FROZEN OF FOWLS OF THE SPECIES GALLUSDOMESTICUS : NOT CUT IN PIECES, FRESH OR CHILLED.

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(HEADING-0207 - MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN) - MEAT, AND EDIBLE OFFAL, OF THEPOULTRY OF HEADING0105, FRESH, CHILLED OR FROZEN CUTS AND OFFAL, FRESH OR CHILLED.

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(HEADING-0207 - MEAT AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN) - MEAT, AND EDIBLE OFFAL, OF THE POULTRY OF HEADING 0105, FRESH, CHILLED OR FROZEN- OF DUCKS --NOT CUT IN PIECES, FRESH OR CHILLED.

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OF RABBITS OR HARES.

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN FROG LEGS.

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OF PRIMATES.

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OF WHALES, DOLPHINS AND P OR POISES(MAMMALS OF THE OR DER CATACEA); OF MANATEES AND DUGONGS(MAMMALS OF THE OR DER SIRENIA).

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OF REPTILES(INCLUDING SNAKES AND TURTLES).

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OF WHALES, DOLPHINS AND PORPOISES (MAMMALSOF THE ORDER CETACEA); OF MANATEES AND DUGONGS (MAMMALS OF THE ORDER SIRENIA)- OF CAMELS AND OTHER CAMELIDS (CAMELIDAE).

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OTHER : OF WILD ANIMALS.

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(HEADING-0208 - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN) - OTHER MEAT AND EDIBLE MEAT OFFAL, FRESH, CHILLED OR FROZEN OTHER : OTHER. (EXCL HS - 02089010)

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(HEADING-0209 - PIG FAT, FREE OF LEAN MEAT AND POULTRY FAT, NOT RENDERED OR OTHERWISE EXTRACTED, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED) - PIG FAT, FREE OF LEAN MEAT, AND POULTRY FAT, NOT RENDERED OR OTHERWSE EXTRACTED, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED - OF PIGS.

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(HEADING-0210 - MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL) - MEAT AND EDIBLEMEAT OFFAL, SALTED, INBRINE, DRIED OR SMOKED;EDIBLEFLOURS AND MEALS OF MEAT OR MEAT OFFALMEAT OF SWINE : HAMS, SHOULDERS AND CUTS THERE OF, WITH BONE IN.

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100

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101

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102

(HEADING-0210 - MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL) - MEAT AND EDIBLE MEAT OFFAL, SALTED, INBRINE, DRIED OR SMOKED;EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL-OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL : OF PRIMATES.

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103

(HEADING-0210 - MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL) - MEAT AND EDIBLEMEAT OFFAL, SALTED, INBRINE, DRIED OR SMOKED;EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL-OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL : OF WHALES, DOLPHINS AND PORPOISES(MAMMALS OF THE ORDER CATECEA); OF MANATEES AND DUGONGS(MAMMALS OF THE ORDER SIRENIA).

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104

(HEADING-0210 - MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL) - MEAT AND EDIBLE MEAT OFFAL, SALTED, INBRINE, DRIED OR SMOKED;EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL-OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL : OF REPTILES (INCLUDING SNAKES AND TURTLES).

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105

(HEADING-0210 - MEAT AND EDIBLE MEAT OFFAL, SALTED, IN BRINE, DRIED OR SMOKED; EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL) - MEAT AND EDIBLE MEAT OFFAL, SALTED, INBRINE, DRIED OR SMOKED;EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL-OTHER, INCLUDING EDIBLE FLOURS AND MEALS OF MEAT OR MEAT OFFAL -- OTHER. (EXCL - HS - 02109300)

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106

(HEADING-0301 - LIVE FISH) - LIVE FISH -ORNAMENTAL FISH-- FRESH WATER.

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107

(HEADING-0301 - LIVE FISH) - LIVE FISH -ORNAMENTAL FISH--OTHER. (EXCL - HS - 03011100)

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108

(HEADING-0301 - LIVE FISH) - LIVE FISHOTHER LIVE FISH TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUSAGUABONITA, ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE AND ONCORHYNCHUSCHRYSOGASTER.

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109

(HEADING-0301 - LIVE FISH) - LIVE FISHOTHER LIVE FISH EELS (ANGUILLA SPP.).

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110

(HEADING-0301 - LIVE FISH) - LIVE FISH-OTHER LIVE FISH-- BLUEFIN TUNAS (THUNNUS THYNNUS).

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111

(HEADING-0301 - LIVE FISH) - LIVE FISH-OTHER LIVE FISH--SOUTHERN BLUEFIN TUNAS (THUNNUS MACCOYII).

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112

(HEADING-0301 - LIVE FISH) - LIVE FISH OTHER LIVE FISH OTHER. (EXCL HS - 03011100 TO 03019500)

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113

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SALMONIDAE, EXCLUDING LIVERS AND ROES : TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUSAGUABONITA, ONCORHYNCHUS GILAE,ONCORHYNCHUS APACHE AND ONCORHYNCHUSCHRYSOGASTER).

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114

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SALMONIDAE, EXCLUDING LIVERS AND ROES : --PACIFIC SALMON (ONCORHYNCHUS NERKA, ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS).

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115

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116

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SALMONIDAE, EXCLUDING LIVERS AND ROES : OTHER. (EXCL - HS - 03021400)

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117

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FLAT FISH (PLEUTRONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE), EXCLUDING LIVERS AND ROES : HALIBUT (REINHARDTIUS HIPPOGLOSSOIDES, HIPPOGLOSSUS HIPPOGLOSSUS, HIPPOGLOSSUSSTENOLEPIS).

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118

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119

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120

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121

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TUNAS (OF THE GENUS THUNNUS), SKIPJACK ORSTRIPE?BELLIED BONITO [EUTHYNNUS (KATSUWONUS)PELAMIS], EXCLUDING LIVERS AND ROES : ALBACORE OR LONGFINNED TUNAS.

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122

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123

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISHFILLETS AND OTHER FISH MEAT OF HEADING 0304TUNAS (OF THE GENUS THUNNUS), SKIPJACK ORSTRIPE?BELLIED BONITO [EUTHYNNUS (KATSUWONUS)PELAMIS], EXCLUDING LIVERS AND ROES : SKIPJACK OR STRIPE BELLIED BONITO.

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124

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125

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126

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127

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128

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII) EXCLUDING LIVERS AND ROES.

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129

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII).

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130

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- ANCHOVIESB(ENGRAULIS SPP.).

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131

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS).

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132

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS).

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133

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- JACK AND ORSE MACKEREL (TRACHURUS SPP.).

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134

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND HORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- COBIA (RACHYCENTRON CANADUM).

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135

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304-HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), ANCHOVIES (ENGRAULIS SPP.), SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS) , MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS), JACK AND ORSE MACKEREL (TRACHURUS SPP.), COBIA (RACHYCENTRON CANADUM) AND SWORDFISH (XIPHIAS GLADIUS), EXCLUDING LIVERS AND ROES:-- SWORDFISH (XIPHIAS GLADIUS).

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136

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137

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - COD (GADUS MORHUA, GADUS OGAS, GADUS MACROCEPHALUS).

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138

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HADDOCK (MELANOGRAMMUS AEGLEFINUS).

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139

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - COALFISH (POLLACHIUS VIRENS).

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140

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HAKE (MERLUCCIUS SPP., UROPHYCIS SPP.).

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141

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - ALASKA POLLACK(THERAGRA CHALCORRAMMA).

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142

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - BLUE WHITINGS (MICROMEISITIUS POTASSOU, MICROMEISITIUS AUSTRALIS).

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143

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL HS - 03025600)

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144

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145

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146

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147

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148

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149

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150

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151

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152

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153

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154

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155

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156

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FRESH OR CHILLED, EXCLUDING FISHFILLETS AND OTHER FISH MEAT OF HEADING 0304LIVERS AND ROES.

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157

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TILAPIAS (OREOCHROMIS SPP.P.

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158

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - CATFISH (PANGALASIUS SPP.,SILURUS SPP.,CLARIAS SPP., ICTALURUS SPP.).

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159

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - CARP(CYPRINUS CARPIO, CARASSIUS CARASSIUS, CLENPHARYNGADON IDELLUS, HYPOTASPP., MYLOPHARYNGODON PICEUS)LMICHTHYS SPP., CIRRHINUS.

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160

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - EELS (ANGUILLA SPP.).

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161

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL HS - 03027100 TO 03027400)

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162

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - DOGFISH AND OTHER SHARKS.

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163

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - RAYS AND SKATES (RAJIDAE).

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164

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TOOTHFISH (DISSOSTICHUS SPP.).

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165

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SEA BASS (DICENTRARCHUS SPP.).

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166

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SEABREAM (SPARIDAE).

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167

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HILSA.

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168

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - DARA.

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169

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - POMFRET.

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170

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL HS - 03028100 TO HS - 03028930)

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171

(HEADING-0302 - FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - LIVERS AND ROES.

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172

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 PACIFIC SALMON (ONCORHYNCHUS NERKA,ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS),EXCLUDING LIVERS AND ROES : SOCKEYE SALMON (RED-SALMON) (ONCORHYNCHUS NERKA).

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173

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER PACIFIC NSALMON(ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS),.

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174

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - ATLANTIC SALMON (SALMO SALAR) AND DANUBE SALMON (HUCHO HUCHO).

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175

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI,ONCORHYNCHUS AGUABONITA,ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE ANDONCORHYNCHUS CHRYSOGASTER).

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176

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304? PACIFIC SALMON (ONCORHYNCHUS NERKA,ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS),EXCLUDING LIVERS AND ROES : OTHER. (EXCL HS - 03031100)

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177

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 OTHER SALMONIDAE, EXCLUDING LIVERS AND ROES TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI,ONCORHYNCHUS AGUABONITA,ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE ANDONCORHYNCHUS CHRYSOGASTER).

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178

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 OTHER SALMONIDAE, EXCLUDING LIVERS AND ROES ATLANTIC SALMON (SALMO SALAR) AND DANUBE SALMON (HUCHO HUCHO).

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179

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TILAPIAS (PREOCHROMIA SPP.).

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180

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - CATFISH (PANGASIUS SPP., SILURUS SPP., CLARIAS SPP., ICTALURUS SPP.).

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181

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - CARP(CYPRINUS CARPIO, CARASSIUS CARASSIUS, CLENPHARYNGADON IDELLUS, HYPOPHTHALMICTHYS SPP. CIRRHINUS SPP..

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182

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - EELS (ANGUILLA SPP.).

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183

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184

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 FLAT FISH (PLEURONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE), EXCLUDING LIVERS AND ROES : HALIBUT (REINHARDTIUS HIPPOGLOSSOIDES, HIPPOGLOSSUS HIPPOGLOSSUS, HIPPOGLOSSUSSTENOLEPIS).

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185

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304FLAT FISH (PLEURONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE), EXCLUDING LIVERS AND ROES : PLAICE (PLEURONECTES PLATESSA).

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186

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304FLAT FISH (PLEURONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE), EXCLUDING LIVERS AND ROES : SOLE (SOLEA SPP.).

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187

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188

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304TUNAS (OF THE GENUS THUNNUS), SKIPJACKOR STRIPE?BELLIED BONITO [EUTHYNNUS(KATSUWONUS) PELAMIS], EXCLUDING LIVERSAND ROES : FLAT FISH ALBACORE OR LONGFINNED TUNAS (THUNNUS ALALUNGA).

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189

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190

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191

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192

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193

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194

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195

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII), EXCLUDING LIVERS AND ROES.

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196

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII) AND COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS) EXCLUDING LIVERS AND ROES: --HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII).

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197

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 -HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII) AND COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS) EXCLUDING LIVERS AND ROES: -- COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS).

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198

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.) BRISLING OR SPRATS(SPRATTUS SPRATTUS).

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199

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - MACKEREL (SCOMBER SCOMBRUS, SCOMBER AUSTRALASICUS, SCOMBER JAPONICUS),.

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200

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - ACK AND ORSE MACKEREL (TRACHURUS SPP.).

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201

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - COBIA (RACHYCENTRON CANADUM).

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202

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SWORDFISH (XIPHIAS GLADIUS).

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203

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS ANDOTHER FISH MEAT OF HEADING 0304 COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS), EXCLUDING LIVERS AND ROES.

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204

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SWORDFISH(XIPHIA GLADIUS) AND TOOTHFISH (DISSOSTICHUS SPP.) EXCLUDING LIVERS AND ROES: -- SWORDFISH(XIPHIA GLADIUS).

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205

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206

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - COD (GADUS MORHUA, GADUS OGAS, GADUS MACROCEPHALUS).

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207

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - COALFISH (POLLACHIUS VIRENS).

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208

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HAKE (MERLUCCIUS SPP., UROPHYCIS SPP.).

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209

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - ALASKA POLLACK(THERAGRA CHALCORRAMMA).

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210

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - BLUE WHITINGS (MICROMEISITIUS POTASSOU, MICROMEISITIUS AUSTRALIS).

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211

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL - HS -03036800)

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212

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER FISH, EXCLUDING LIVERS AND ROES : SARDINES (SARDINA PILCHARDUS, SARDINOPS SPP.), SARDINELLA (SARDINELLA SPP.), BRISLING OR SPRATS(SPRATTUS SPRATTUS).

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213

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER FISH, EXCLUDING LIVERS AND ROES : HADDOCK (MELANOGRAMMUS AEGLEFINUS).

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214

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER FISH, EXCLUDING LIVERS AND ROES : COALFISH (POLLACHIUS VIRENS).

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215

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216

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217

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218

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219

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220

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : HILSA.

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221

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : DARA.

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222

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : RIBBON FISH.

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223

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : SEER.

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224

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : POMFRET (WHITE OR SILVER OR BLACK).

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225

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : GHOLE.

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226

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : THREADFIN.

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227

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : CROACKER, GROUPER, HOUNDER.

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228

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : EDIBLE FISHMAWS OF WILD LIFE.

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229

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230

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 OTHER : OTHER. (EXCL HS - 03037910 TO 03037992)

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231

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - LIVERS AND ROES EGG OR EGG YOLK OF FISH INCLUDING SHRIMPS.

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232

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233

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - DOGFISH.

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234

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER SHARKS. (EXCL - HS - 03038110)

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235

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - RAYS AND SKATES (RAJIDAE).

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236

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - TOOTHFISH (DISSOSTICHUS SPP.).

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237

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SEA BASS (DICENTRARCHUS SPP.).

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238

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - HILSA.

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239

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - DARA.

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240

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - RIBBON FISH.

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241

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - SEER.

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242

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - POMFRET (WHITE OR SILVER OR BLACK).

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243

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - GHOLE.

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244

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - THR3ADFIN.

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245

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - CROACKERS GROUPERS, FLOUNDERS.

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246

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - EDIBLE FISHMAWS OF WILD LIFE.

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247

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - EDIBLE SHARK FINS OF WILD LIFE.

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248

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL HS - 03038010 TO HS -03038992)

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249

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - EGG OR EGG YOLK OF FISH.

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250

(HEADING-0303 - FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304) - OTHER. (EXCL HS - 03039010)

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251

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH FILLETS AND OTHER FISH MEAT(WHETHER OR NOT MINCED), FRESH,CHILLED OR FROZEN FRESH OR CHILLED.

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252

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253

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FRESH OR CHILLED: -- TOOTHFISH (DISSOSTICHUS SPP.).

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254

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FRESH OR CHILLED: -- OTHER. (EXCL HS - 03041100 TO HS - 03041200)

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255

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256

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257

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258

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN FROZEN FILLETS TUNA.

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259

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN FROZEN FILLETS CUTTLEFISH.

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260

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261

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262

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN - FROZEN FILLETS: TOOTHFISH (DISSOSTICHUS SPP.).

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263

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264

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265

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266

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267

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268

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269

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TILAPIAS (OREOCHROMIS SPP.P.

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270

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - CATFISH (PANGASIUS SPP., SILURUS SPP., CLARIAS SPP., ICTALURUS SPP.).

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271

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - NILE PERCH (LATES NILOTICUS).

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272

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS - 03043300)

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273

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - PACIFIC SALMON(ONCORHYNCHUS NERKA, ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS),ATLANTIC SALMON (SALMO SALAR) AND DANUBE SALMON (HUCHO HUCHO).

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274

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI,ONCORHYNCHUS AGUABONITA,ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE ANDONCORHYNCHUS CHRYSOGASTER).

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275

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FLAT FISH (PLEURONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE),.

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276

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH OF THE FAMILIES BREGMACEROLIDAE, EUCLICHTHYIDAE, GADIDAE, MACROURIDAE, MELANONIDAE, MERLUCCIIDAE, MORIDAE AND MURAENOLEPIDIDAE.

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277

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SWORDFISH (XIPHIAS GLADIUS).

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278

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TOOTHFISH (DISSOSTICHUS SPP.).

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279

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HILSA.

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280

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SHARK.

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281

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SEER.

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282

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TUNA.

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283

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS - 03044910 TO HS - 03044940)

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284

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TILAPIAS (OREOCHROMIS SPP) ,CATFISH (PANGALASIUS SPP.,SILURUS SPP.,CLARIAS SPP., ICTALURUS SPP.) CARP(CYPRINUS CARPIO, CARASSIUS CARASSIUS, CTENPHARYNGODON IDELLUS, HYPOPHTHALMICHTHYS SPP., CIRRHINUS, MYLOPHARYNGODON PICEUS) , EELS(ANGUILLA SPP.),NILE PERCH,(LATES NILOTICUS) AND SNAKEHEADS(CHANNA SPP.).

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285

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SALMONIDAE.

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286

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287

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SWORDFISH (XIPHIAS GLADIUS).

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288

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TOOTHFISH (DISSOSTICHUS SPP.).

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289

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HILSA.

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290

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SHARK.

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291

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SEER.

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292

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TUNA.

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293

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS - 03045910 TO HS - 03045940)

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294

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TILAPIAS(OREOCHROMIA SPP.).

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295

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - CATFISH (PANGASIUS SPP., SILURUS SPP., CLARIAS SPP., ICTALURUS SPP.).

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296

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - NILE PERCH (LATES NILOTICUS).

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297

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS - 03046300)

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298

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - COD (GADUS MORHUA, GADUS OGAS, GADUS MACROCEPHALUS).

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299

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HADDOCK (MELANOGRAMMUS AEGLEFINUS).

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300

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - COALFISH (POLLACHIUS VIRENS).

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301

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HAKE (MERLUCCIUS SPP., UROPHYCIS SPP.).

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302

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - ALASKA POLLACK(THERAGRA CHALCORRAMMA).

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303

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS - 03047100 TO HS - 3047500)

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304

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305

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306

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FLAT FISH (PLEURONECTIDAE, BOTHIDAE,CYNOGLOSSIDAE, SOLEIDAE, SCOPHTHALMIDAEAND CITHARIDAE),.

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307

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SWORDFISH (XIPHIAS GLADIUS).

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308

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TOOTHFISH (DISSOSTICHUS SPP.).

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309

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII).

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310

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - TUNAS (OF THE GENUS THUNNUS), SKIPJACK ORSTRIPE-BELLIED BONITO [EUTHYNNUS (KATSUWONUS)PELAMIS],.

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311

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - HILSA.

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312

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SHARK.

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313

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - SEER.

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314

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - OTHER. (EXCL HS -3048910 TO HS - 3048930)

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315

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH,CHILLED OR FROZEN-OTHER.

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316

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317

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318

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319

(HEADING-0304 - FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN) - ALASKA POLLACK(THERAGRA CHALCORRAMMA).

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320

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321

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322

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323

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324

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325

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - TILAPIAS (OREOCHROMIS SPP) ,CATFISH (PANGALASIUS SPP.,SILURUS SPP.,CLARIAS SPP., ICTALURUS SPP.) CARP(CYPRINUS CARPIO, CARASSIUS CARASSIUS, CTENPHARYNGODON IDELLUS, HYPOPHTHALMICHTHYS SPP., CIRRHINUS, MYLOPHARYNGODON PICEUS) , EELS(ANGUILLA SPP.),NILE PERCH,(LATES NILOTICUS) AND SNAKEHEADS(CHANNA SPP.).

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326

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH OF THE FAMILIES BREGMACEROLIDAE, EUCLICHTHYIDAE, GADIDAE, MACROURIDAE, MELANONIDAE, MERLUCCIIDAE, MORIDAE AND MURAENOLEPIDIDAE.

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327

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328

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMANCONSUMPTION SMOKED FISH, INCLUDING FILLETS : PACIFIC SALMON (ONCORHYNCHUS NERKA, ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUSKETA, ONCORHYNCHUS TSCHAWYTSCHA,ONCORHYNCHUS KISUTCH, ONCORHYNCHUSMASOU AND ONCORHYNCHUS RHODURUS),ATLANTIC SALMON (SALMO SALAR)AND DANUBE SALMON (HUCHO HUCHO).

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329

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330

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI,ONCORHYNCHUS AGUABONITA,ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE ANDONCORHYNCHUS CHRYSOGASTER).

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331

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332

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333

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION DRIED FISH, WHETHER OR NOT SALTED BUT NOTSMOKED : COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS).

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334

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335

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336

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337

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMANCONSUMPTION DRIED FISH, WHETHER OR NOT SALTED BUT NOTSMOKED : OTHER : OTHER. (EXCL HS - 03055100 TO HS - 03055930)

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338

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMANCONSUMPTION FISH, SALTED BUT NOT DRIED OR SMOKED ANDFISH IN BRINE : HERRINGS (CLUPEA HARENGUS, CLUPEA PALLASII ).

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339

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMANCONSUMPTION FISH, SALTED BUT NOT DRIED OR SMOKED ANDFISH IN BRINE : COD (GADUS MORHUA, GADUS OGAC, GADUS MACROCEPHALUS).

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340

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - FISH, DRIED, SALTED OR IN BRINE; SMOKEDFISH, WHETHER OR NOT COOKED BEFORE ORDURING THE SMOKING PROCESS; FLOURS,MEALS AND PELLETS, OF FISH FIT FOR HUMANCONSUMPTION FISH, SALTED BUT NOT DRIED OR SMOKED ANDFISH IN BRINE : ANCHOVIES (ENGRAULIS SPP. ).

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341

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342

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343

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344

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345

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346

(HEADING-0305 - FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION) - SHARK FINS.

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347

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348

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349

(HEADING-0306 - CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION) - CRUSTACEANS, WHETHER IN SHELL OR NOT,LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTEDOR IN BRINE; CRUSTACEANS, IN SHELL, COOKEDBY STEAMING OR BY BOILING IN WATER,WHETHER OR NOT CHILLED, FROZEN, DRIED,SALTED OR IN BRINE; FLOURS, MEALS ANDPELLETS, OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION FROZEN : ROCK LOBSTER AND OTHER SEA CRAW FISH(PALINURUS SPP., PANULIRUS SPP., JASUS SPP.).

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350

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351

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352

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353

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354

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355

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356

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357

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358

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359

(HEADING-0306 - CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION) - CRUSTACEANS, WHETHER IN SHELL OR NOT,LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTEDOR IN BRINE; CRUSTACEANS, IN SHELL, COOKEDBY STEAMING OR BY BOILING IN WATER,WHETHER OR NOT CHILLED, FROZEN, DRIED,SALTED OR IN BRINE; FLOURS, MEALS ANDPELLETS, OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION FROZEN : OTHER, INCLUDING FLOURS, MEALS AND PELLETS, OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION.

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360

(HEADING-0306 - CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION) - CRUSTACEANS, WHETHER IN SHELL OR NOT,LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTEDOR IN BRINE; CRUSTACEANS, IN SHELL, COOKEDBY STEAMING OR BY BOILING IN WATER,WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS, OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION NOT FROZEN : ROCK LOBSTER AND OTHER SEA CRAW FISH (PALINURUS SPP., PANULIRUS SPP., JASUS SPP.).

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361

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362

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363

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364

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365

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366

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367

(HEADING-0306 - CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BY BOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; FLOURS, MEALS AND PELLETS OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION) - CRUSTACEANS, WHETHER IN SHELL OR NOT,LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTEDOR IN BRINE; CRUSTACEANS, IN SHELL, COOKEDBY STEAMING OR BY BOILING IN WATER,WHETHER OR NOT CHILLED, FROZEN, DRIED,SALTED OR IN BRINE; FLOURS, MEALS ANDPELLETS, OF CRUSTACEANS, FIT FOR HUMANCONSUMPTIONNOT FROZEN : OTHER, INCLUDING FLOURS, MEALS AND PELLETS, OF CRUSTACEANS, FIT FOR HUMAN CONSUMPTION.

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368

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369

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370

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THANCRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTION SCALLOPS, INCLUDING QUEEN SCALLOPS, OF THEGENERA PECTEN, CHLAMYS OR PLACOPECTEN LIVE, FRESH OR CHILLED.

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371

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTION SCALLOPS, INCLUDING QUEEN SCALLOPS, OF THEGENERA PECTEN, CHLAMYS OR PLACOPECTEN OTHER. (EXCL HS- 03072100)

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372

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONMUSSELS (MYTILUS SPP., PERNA SPP.) LIVE, FRESH OR CHILLED.

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373

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONOTHER : CLAMS, CLAM MEAT (BIVALVES-VICTORITA, SPP., MERTRIX SPP. AND KATALYSIA SPP.).

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374

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONOTHER : OTHER. (EXCL HS - 03073910)

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375

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR INBRINE; AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED CUTTLE FISH.

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376

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED SQUID.

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377

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED OTHER : SQUID TUBES, FROZEN.

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378

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED OTHER : WHOLE SQUIDS, FROZEN.

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379

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED OTHER : DRIED SQUIDS.

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380

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE, FRESH,CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONCUTTLE FISH (SEPIA OFFICINALIS, ROSSIAMACROSOMA, SEPTIOLA SPP.) AND SQUID(OMMASTREPHES SPP., LOLIGO SPP., NOTOTODARUSSPP., SEPIOTEUTHIS SPP.) : LIVE, FRESH AND CHILLED OTHER : OTHER. (EXCL HS - 03074930)

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381

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382

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384

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386

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387

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388

(HEADING-0307 - MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - CHILLED, FROZEN, DRIED, SALTED OR IN BRINE;FLOURS, MEALS AND PELLETS OF AQUATICINVERTEBRATES OTHER THAN CRUSTACEANS,FIT FOR HUMAN CONSUMPTIONOTHER, INCLUDING FLOURS, MEALS AND PELLETS,OF AQUATIC INVERTEBRATES OTHER THANCRUSTACEANS, FIT FOR HUMAN CONSUMPTION : LIVE, FRESH OR CHILLED.

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389

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390

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393

(HEADING-0308 - AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS OF AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, FIT FOR HUMAN CONSUMPTION) - LIVE, FRESH OR CHILLED.

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394

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395

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396

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397

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398

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399

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400

(HEADING-0401 - MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM-FAT CONTENT, BY WEIGHT, <= 1%.

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401

(HEADING-0401 - MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM-FAT CONTENT, BY WEIGHT >1% <= 6%.

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402

(HEADING-0401 - MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER - OF A FAT CONTENT, BY WEIGHT, EXCEEDING 6% BUT NOT EXCEEDING 10%.

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403

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404

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER SKIMMED IN POWDER, GRANULES OR OTHER SOLID FORMS, OF A FAT CONTENT, BY WEIGHT NOT EXCEEDING 1.5% : SKIMMED MILK.

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405

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER IN POWDER, GRANULES OR OTHER SOLID FORMS, OF A FAT CONTENT, BY WEIGHT NOT EXCEEDING 1.5% : MILK FOOD FOR BABIES.

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406

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER IN POWDER, GRANULES OR OTHER SOLID FORMS, OF A FAT CONTENT, BY WEIGHT NOT EXCEEDING 1.5% : OTHER. (EXCL HS - 04021020)

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407

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER IN POWDER, GRANULES OR OTHER SOLID FORMS, OF A FAT CONTENT, BY WEIGHT EXCEEDING 1.5% : NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER..

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408

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER WHOLE MILK.

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409

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER MILK FOR BABIES.

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410

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411

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OTHER : NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER : CONDENSED MILK.

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412

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OTHER : NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER : OTHER. (EXCL HS - 04029110)

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413

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414

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415

(HEADING-0402 - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OTHER : OTHER : OTHER. (EXCL HS - 04029910 TO HS - 04029920)

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416

(HEADING-0403 - BUTTERMILK, CURDLED MILK AND CREAM, YOGURT, KEPHIR AND OTHER FERMENTED OR ACIDIFIED MILK AND CREAM, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR FLAVOURED OR CONTAINING ADDED FRUIT, NUTS OR COCOA) - BUTTERMILK, CURDLED MILK AND CREAM, YOGURT, KEPHIR AND OTHER FERMENTED OR ACIDIFIED MILK AND CREAM, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR FLAVOURED OR CONTAINING ADDED FRUIT, NUTS OR COCOA YOGURT.

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417

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418

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419

(HEADING-0404 - WHEY, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER; PRODUCTS CONSISTING OF NATURAL MILK CONSTITUENTS, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER, NOT ELSEWHERE SPECIFIED OR INCLUDED) - WHEY, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER; PRODUCTS CONSISTING OF NATURAL MILK CONSTITUENTS, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER, NOT ELSEWHERE SPECIFIED OR INCLUDED WHEY AND MODIFIED WHEY, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER : WHEY, CONCENTRATED, EVAPORATED OR CONDENSED, LIQUID OR SEMI?SOLID.

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420

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421

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422

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423

(HEADING-0405 - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS) - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS BUTTER.

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424

(HEADING-0405 - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS) - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS DAIRY SPREADS.

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425

(HEADING-0405 - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS) - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS OTHER : BUTTER OIL.

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426

(HEADING-0405 - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS) - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS OTHER GHEE.

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427

(HEADING-0405 - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS) - BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS OTHER OTHER. (EXCL HS - 04051000 TO HS - 04059020)

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428

(HEADING-0406 - CHEESE AND CURD) - CHEESE AND CURD FRESH (UNRIPENED OR UNCURED) CHEESE, INCLUDING WHEY CHEESE AND CURD.

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429

(HEADING-0406 - CHEESE AND CURD) - CHEESE AND CURD GRATED OR POWDERED CHEESE, OF ALL KINDS.

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430

(HEADING-0406 - CHEESE AND CURD) - CHEESE AND CURD PROCESSED CHEESE NOT GRATED OR POWDERED.

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431

(HEADING-0406 - CHEESE AND CURD) - CHEESE AND CURD BLUE-VEINED CHEESE AND OTHER CHEESE CONTAINING VEINS PRODUCED BY PENICILLIUM ROQUEFORTI.

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432

(HEADING-0406 - CHEESE AND CURD) - CHEESE AND CURD OTHER CHEESE. (EXCL HS - 04061000 TO HS - 04064000)

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433

(HEADING-0408 - BIRDS EGGS, NOT IN SHELL, AND EGG YOLKS, FRESH, DRIED, COOKED BY STEAMING OR BY BOILING IN WATER, MOULDED, FROZEN OR OTHERWISE PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - BIRDS EGGS, NOT IN SHELL, AND EGG YOLKS, FRESH, DRIED, COOKED BY STEAMING OR BY BOILING IN WATER, MOULDED, FROZEN OR OTHERWISE PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER EGG YOLKS : DRIED.

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434

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435

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436

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437

(HEADING-0409 - HONEY) - NATURAL HONEY.

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438

(HEADING-0410 - EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED) - EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED : OF WILD ANIMALS.

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439

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440

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441

(HEADING-0501 - HUMAN HAIR, UNWORKED, WHETHER OR NOT WASHED OR SCOURED; WASTE OF HUMAN HAIR) - HUMAN HAIR, UNWORKED, WHETHER OR - NOT WASHED OR SCOURED; WASTE OF - HUMAN HAIR - HUMAN HAIR, UNWORKED, WHETHER OR NOT WASHED OR SCOURED; WASTE OF HUMAN HAIR : - HUMAN HAIR, UNWORKED,WHETHER OR NOT WASHED OR SCOURED.

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442

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443

(HEADING-0502 - PIGS, HOGS OR BOARS BRISTLES AND HAIR; BADGER HAIR AND OTHER BRUSH MAKING HAIR; WASTE OF SUCH BRISTLES OR HAIR) - PIGS, HOGSOR BOARSBRISTLES AND HAIR;BADGER HAIR AND OTHER BRUSH MAKINGHAIR; WASTE OF SUCH BRISTLES OR HAIR - PIGS, HOGS OR BOARS BRISTLES AND HAIR AND - WASTE THEREOF : - PIGS, HOGS OR BOARS BRISTLES AND HAIR.

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444

(HEADING-0502 - PIGS, HOGS OR BOARS BRISTLES AND HAIR; BADGER HAIR AND OTHER BRUSH MAKING HAIR; WASTE OF SUCH BRISTLES OR HAIR) - PIGS, HOGS OR BOARS BRISTLES AND HAIR;BADGER HAIR ANDOTHER BRUSH MAKING - HAIR; WASTE OF SUCH BRISTLES OR HAIR - PIGS, HOGS OR BOARS BRISTLES AND HAIR AND WASTE THEREOF : - WASTE OF PIGS, HOGS OR BOARS BRISTLES AND HAIR.

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445

(HEADING-0502 - PIGS, HOGS OR BOARS BRISTLES AND HAIR; BADGER HAIR AND OTHER BRUSH MAKING HAIR; WASTE OF SUCH BRISTLES OR HAIR) - PIGS, HOGS OR BOARS BRISTLES AND HAIR; - BADGER HAIR AND OTHER BRUSH MAKING - HAIR; WASTE OF SUCH BRISTLES OR HAIR - OTHER : - BADGER HAIR AND OTHER BRUSH MAKING HAIR.

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446

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447

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448

(HEADING-0503 - HORSE HAIR AND HORSE HAIR WASTE) - HORSEHAIR AND HORSEHAIR WASTE, WHETHER OR NOT PUT UP AS A LAYER WITH OR WITHOUT SUPPORTING MATERIAL.

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449

(HEADING-0504 - GUTS, BLADDERS AND STOMACHS OF ANIMALS (OTHER THAN FISH), WHOLE AND PIECES THEREOF, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED) - GUTS, BLADDERS AND STOMACHS OF ANIMALS - (OTHER THAN FISH), WHOLE AND PIECES - THEREOF, FRESH, CHILLED, FROZEN, SALTED, - IN BRINE, DRIED OR SMOKED - GUTS, BLADDERS AND STOMACHS OF ANIMALS - (OTHER THAN FISH), WHOLE AND PIECES - THEREOF, FRESH, CHILLED, FROZEN, SALTED, - IN BRINE, DRIED OR SMOKED : - GUTS OF CATTLE FOR NATURAL FOOD CASINGS.

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450

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451

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454

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457

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - FEATHERS OF A KIND USED FOR STUFFING; DOWN : - OF WILD BIRDS.

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458

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459

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - PEACOCK TAIL AND WING FEATHER (TRIMMED OR NOT).

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460

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - OTHER FEATHER (EXCLUDING FOR STUFFING - PURPOSE) : - OF WILD BIRDS.

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461

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - OTHER FEATHER (EXCLUDING FOR STUFFING - PURPOSE) : - OTHER. (EXCL HS - 05059021)

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462

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS : - OF WILD BIRDS.

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463

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - POWDER AND WASTE OF FEATHERS OR PARTS OF - FEATHERS : - OTHER. (EXCL HS - 05059031)

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464

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465

(HEADING-0505 - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS) - SKINS AND OTHER PARTS OF BIRDS, WITH THEIR - FEATHERS OR DOWN, FEATHERS AND PARTS OF - FEATHERS (WHETHER OR NOT WITH TRIMMED - EDGES) AND DOWN, NOT FURTHER WORKED THAN - CLEANED, DISINFECTED OR TREATED FOR - PRESERVATION; POWDER AND WASTE OF - FEATHERS OR PARTS OF FEATHERS - OTHER : - SKINS AND OTHER PARTS : OTHER. (EXCL HS - 05059091)

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466

(HEADING-0506 - BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED POWDER AND WASTE OF THESE PRODUCTS) - BONES AND HORN-CORES, UNWORKED, - DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO - SHAPE), TREATED WITH ACID OR DEGELATINISED - POWDER AND WASTE OF THESE PRODUCTS - OSSEIN AND BONES TREATED WITH ACID : BONES, INCLUDING HORN-CORES, CRUSHED : - - OF WILD ANIMALS.

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467

(HEADING-0506 - BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED POWDER AND WASTE OF THESE PRODUCTS) - BONES AND HORN-CORES, UNWORKED, - DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO - SHAPE), TREATED WITH ACID OR DEGELATINISED - POWDER AND WASTE OF THESE PRODUCTS - OSSEIN AND BONES TREATED WITH ACID : - - BONES, INCLUDING HORN-CORES, CRUSHED : - OTHER. (EXCL HS - 05061011)

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468

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469

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470

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471

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472

(HEADING-0506 - BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED POWDER AND WASTE OF THESE PRODUCTS) - BONES AND HORN-CORES, UNWORKED, - DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO - SHAPE), TREATED WITH ACID OR DEGELATINISED - POWDER AND WASTE OF THESE PRODUCTS - OSSEIN AND BONES TREATED WITH ACID : - BONES, HORN-CONES AND PARTS THEREOF, NOT - CRUSHED : - OF WILD ANIMALS.

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473

(HEADING-0506 - BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED POWDER AND WASTE OF THESE PRODUCTS) - BONES AND HORN-CORES, UNWORKED, - DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO - SHAPE), TREATED WITH ACID OR DEGELATINISED - POWDER AND WASTE OF THESE PRODUCTS - OSSEIN AND BONES TREATED WITH ACID : - BONES, HORN-CONES AND PARTS THEREOF, NOT - CRUSHED : - OTHER. (EXCL HS - 05061041)

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474

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475

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476

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477

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478

(HEADING-0507 - IVORY, TORTOISE-SHELL, WHALEBONE AND WHALE-BONE HAIR, HORNS, ANTLERS, HOOVES, NAILS, CLAWS AND BEAKS, UNWORKED OR SIMPLY PREPARED BUT NOT CUT TO SHAPE; POWDER AND WASTE OF THESE PRODUCTS) - IVORY, TORTOISE-SHELL, WHALEBONE AND - WHALEBONE HAIR, HORNS, ANTLERS, HOOVES, - NAILS, CLAWS AND BEAKS, UNWORKED OR SIMPLY - PREPARED BUT NOT CUT TO SHAPE; POWDER AND - WASTE OF THESE PRODUCTS - IVORY; IVORY POWDER AND WASTE : - IVORY.

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479

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480

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481

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482

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483

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484

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485

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486

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487

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488

(HEADING-0508 - CORAL AND SIMILAR MATERIALS, UNWORKED OR SIMPLY PREPARED BUT NOT OTHERWISE WORKED; SHELLS OF MOLLUSCS, CRUSTACEANS OR ECHINODERMS AND CUTTLE-BONE, UNWORKED OR SIMPLY PREPARED BUT NOT CUT TO SHAPE, POWDER AND WASTE THEREOF) - CORAL AND SIMILAR MATERIALS, UNWORKED - OR SIMPLY PREPARED BUT NOT OTHERWISE - WORKED; SHELLS OF MOLLUSCS, CRUSTACEANS - OR ECHINODERMS AND CUTTLE-BONE, - UNWORKED OR SIMPLY PREPARED BUT NOT - CUT TO SHAPE, POWDER AND WASTE THEREOF - CORAL AND SIMILAR MATERIALS, UNWORKED OR - SIMPLY PREPARED BUT NOT OTHERWISE WORKED; - SHELLS OF MOLLUSCS, CRUSTACEANS OR - ECHINODERMS AND CUTTLE-BONE, UNWORKED - OR SIMPLY PREPARED BUT NOT CUT TO SHAPE, - POWDER AND WASTE THEREOF : - CORAL.

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489

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490

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491

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492

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493

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494

(HEADING-0509 - NATURAL SPONGES OF ANIMAL ORIGIN ) - NATURAL SPONGES OF ANIMAL ORIGIN - NATURAL SPONGES OF ANIMAL ORIGIN : - OF WILD LIFE.

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495

(HEADING-0509 - NATURAL SPONGES OF ANIMAL ORIGIN ) - NATURAL SPONGES OF ANIMAL ORIGIN - NATURAL SPONGES OF ANIMAL ORIGIN : - OTHER. (EXCL HS - 05090010)

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496

(HEADING-0510 - AMBERGRIS, CASTOREUM, CIVET AND MUSK; CANTHARIDES; BILE, WHETHER OR NOT DRIED; GLANDS AND OTHER ANIMAL PRODUCTS USED IN THE PREPARATION OF PHARMACEUTICAL PRODUCTS, FRESH, CHILLED, FROZEN OR OTHERWISE PROVISIONALLY PRESERVED) - AMBERGRIS, CASTOREUM, CIVET AND MUSK; - CANTHARIDES; BILE, WHETHER OR NOT DRIED; - GLANDS AND OTHER ANIMAL PRODUCTS USED - IN THE PREPARATION OF PHARMACEUTICAL - PRODUCTS, FRESH, CHILLED, FROZEN OR - OTHERWISE PROVISIONALLY PRESERVED - AMBERGRIS, CASTOREUM, CIVET AND MUSK; - CANTHARIDES; BILE, WHETHER OR NOT DRIED; - GLANDS AND OTHER ANIMAL PRODUCTS USED - IN THE PREPARATION OF PHARMACEUTICAL - PRODUCTS, FRESH, CHILLED, FROZEN OR - OTHERWISE PROVISIONALLY PRESERVED : - BEZOAR, COW (GOOLOCHAN).

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497

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498

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499

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500

(HEADING-510 - AMBERGRIS, CASTOREUM, CIVET AND MUSK; CANTHARIDES; BILE, WHETHER OR NOT DRIED; GLANDS AND OTHER ANIMAL PRODUCTS USED IN THE PREPARATION OF PHARMACEUTICAL PRODUCTS, FRESH, CHILLED, FROZEN OR OTHERWISE PROVISIONALLY PRESERVED) - AMBERGRIS, CASTOREUM, CIVET AND MUSK; - CANTHARIDES; BILE, WHETHER OR NOT DRIED; - GLANDS AND OTHER ANIMAL PRODUCTS USED - IN THE PREPARATION OF PHARMACEUTICAL - PRODUCTS, FRESH, CHILLED, FROZEN OR - OTHERWISE PROVISIONALLY PRESERVED - AMBERGRIS, CASTOREUM, CIVET AND MUSK; - CANTHARIDES; BILE, WHETHER OR NOT DRIED; - GLANDS AND OTHER ANIMAL PRODUCTS USED - IN THE PREPARATION OF PHARMACEUTICAL - PRODUCTS, FRESH, CHILLED, FROZEN OR - OTHERWISE PROVISIONALLY PRESERVED : - OTHER : OTHER. (EXCL HS - 05100010 TO HS - 05100091)

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501

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502

(HEADING-0511 - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, UNFIT FOR HUMAN CONSUMPTION) - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED - OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, - UNFIT FOR HUMAN CONSUMPTION - OTHER : - PRODUCTS OF FISH OR CRUSTACEANS, MOLLUSCS - OR OTHER AQUATIC INVERTEBRATES; DEAD ANIMALS - OF CHAPTER 3 : - FISH NAILS.

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503

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504

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505

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506

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507

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508

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509

(HEADING-0511 - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, UNFIT FOR HUMAN CONSUMPTION) - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED - OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, - UNFIT FOR HUMAN CONSUMPTION - OTHER : OTHER : - SINEWS AND TENDONS : - OTHER. (EXCL HS - 05119921)

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510

(HEADING-0511 - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, UNFIT FOR HUMAN CONSUMPTION) - ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED - OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, - UNFIT FOR HUMAN CONSUMPTION - OTHER : OTHER : - OTHER : - FROZEN SEMEN, OTHER THAN BOVINE; BOVINE EMBRYO.

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511

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512

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513

(HEADING-0601 - BULBS, TUBERS, TUBEROUS ROOTS, CORMS, CROWNS AND RHIZOMES, DORMANT, IN GROWTH OR IN FLOWER; CHICORY PLANTS AND ROOTS OTHER THAN ROOTS OF HEADING 1212) - BULBS, TUBERS, TUBEROUS ROOTS, CORMS, CROWNS AND RHIZOMES, DORMANT, IN GROWTH OR IN FLOWER; CHICORY PLANTS AND ROOTS OTHER THAN ROOTS OF HEADING 1212 BULBS, TUBERS, TUBEROUS ROOTS, CORMS, CROWNS AND RHIZOMES, DORMANT.

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514

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515

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516

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517

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518

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519

(HEADING-0602 - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN) - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN TREES, SHRUBS AND BUSHES, GRAFTED OR NOT, OF KINDS, WHICH BEAR EDIBLE FRUITS OR NUTS : EDIBLE FRUIT OR NUT TREES, GRAFTED OR NOT.

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520

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521

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522

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523

(HEADING-0602 - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN) - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN ROSES, GRAFTED OR NOT.

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524

(HEADING-0602 - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN) - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN OTHER : MUSHROOM SPAWN.

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525

(HEADING-0602 - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN) - OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN OTHER : FLOWERING PLANTS (EXCLUDING ROSES AND RHODODENDRONS).

Proceed for Details

526

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527

Proceed for Details

528

(HEADING-0603 - CUT FLOWERS AND FLOWER BUDS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED) - CUT FLOWERS AND FLOWER BUDS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED FRESH.

Proceed for Details

529

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530

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531

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532

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533

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534

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535

(HEADING-0604 - FOLIAGE, BRANCHES AND OTHER PARTS OF PLANTS, WITHOUT FLOWERS OR FLOWER BUDS, AND GRASSES, MOSSES AND LICHENS, BEING GOODS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED) - FOLIAGE, BRANCHES AND OTHER PARTS OF PLANTS, WITHOUT FLOWERS OR FLOWER BUDS, AND GRASSES, MOSSES AND LICHENS, BEING GOODS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED MOSSES AND LICHENS.

Proceed for Details

536

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537

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538

(HEADING-0701 - POTATOES, FRESH OR CHILLED) - POTATOES, FRESH OR CHILLED SEED.

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539

(HEADING-0701 - POTATOES, FRESH OR CHILLED) - POTATOES, FRESH OR CHILLED OTHER. (EXCL HS - 07011000)

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540

(HEADING-0702 - TOMATOES) - TOMATOES, FRESH OR CHILLED.

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541

(HEADING-0703 - ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHER ALLIACEOUS VEGETABLES, FRESH OR CHILLED) - ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHERALLIACEOUS VEGETABLES, FRESH OR CHILLED ONIONS AND SHALLOTS ONIONS.

Proceed for Details

542

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543

(HEADING-0703 - ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHER ALLIACEOUS VEGETABLES, FRESH OR CHILLED) - ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHERALLIACEOUS VEGETABLES, FRESH OR CHILLED GARLIC.

Proceed for Details

544

Proceed for Details

545

(HEADING-0704 - CABBAGES, CAULIFLOWERS, KOHLRABI, KALE AND SIMILAR EDIBLE BRASSICAS, FRESH OR CHILLED) - CABBAGES, CAULIFLOWERS, KOHLRABI, KALEAND SIMILAR EDIBLE BRASSICAS, FRESH ORCHILLED CAULIFLOWERS AND HEADED BROCCOLI.

Proceed for Details

546

Proceed for Details

547

Proceed for Details

548

(HEADING-0705 - LETTUCE (LACTUCASATIVA) AND CHICORY (CICHORIUM SPP.), FRESH OR CHILLED LETTUCE) - LETTUCE (LACTUCASATIVA) AND CHICORY(CICHORIUM SPP. ), FRESH OR CHILLED LETTUCE : CABBAGE LETTUCE (HEAD LETTUCE).

Proceed for Details

549

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550

(HEADING-0705 - LETTUCE (LACTUCASATIVA) AND CHICORY (CICHORIUM SPP.), FRESH OR CHILLED LETTUCE) - LETTUCE (LACTUCASATIVA) AND CHICORY(CICHORIUM SPP. ), FRESH OR CHILLED CHICORY WITLOOF CHICORY (CICHORIUM INTYBUS VAR. FOLIOSUM).

Proceed for Details

551

Proceed for Details

552

(HEADING-0706 - CARROTS, TURNIPS, SALAD BEETROOT, SALSIFY, CELERIAC, RADISHES AND SIMILAR EDIBLE ROOTS, FRESH OR CHILLED) - CARROTS, TURNIPS, SALAD BEETROOT, SALSIFY,CELERIAC, RADISHES AND SIMILAR EDIBLE ROOTS, FRESH OR CHILLED CARROTS AND TURNIPS.

Proceed for Details

553

Proceed for Details

554

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555

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556

Proceed for Details

557

(HEADING-0707 - CUCUMBERS OR GHERKINS) - CUCUMBERS OR GHERKINS, FRESH OR CHILLED.

Proceed for Details

558

(HEADING-0708 - LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED) - LEGUMINOUS VEGETABLES, SHELLED ORUNSHELLED, FRESH OR CHILLED PEAS (PISUM SATIVUM).

Proceed for Details

559

(HEADING-0708 - LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED) - LEGUMINOUS VEGETABLES, SHELLED ORUNSHELLED, FRESH OR CHILLED BEANS (VIGNA SPP., PHASEOLUS SPP.).

Proceed for Details

560

(HEADING-0708 - LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED) - LEGUMINOUS VEGETABLES, SHELLED ORUNSHELLED, FRESH OR CHILLED OTHER LEGUMINOUS VEGETABLES.

Proceed for Details

561

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED GLOBE ARTICHOKES.

Proceed for Details

562

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED ASPARAGUS.

Proceed for Details

563

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED AUBERGINES (EGG PLANTS).

Proceed for Details

564

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED CELERY OTHER THAN CELERIAC.

Proceed for Details

565

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED MUSHROOMS AND TRUFFLES MUSHROOMS OF THE GENUS AGARICUS.

Proceed for Details

566

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED MUSHROOMS AND TRUFFLES TRUFFLES.

Proceed for Details

567

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED MUSHROOMS AND TRUFFLES OTHER. (EXCL HS - 07095200)

Proceed for Details

568

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED FRUITS OF THE GENUS CAPSICUM OR OF THEGENUS PIMENTA : GREEN CHILLY.

Proceed for Details

569

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED FRUITS OF THE GENUS CAPSICUM OR OF THEGENUS PIMENTA : OTHER. (EXCL HS - 07096010)

Proceed for Details

570

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED - SPINACH, NEW ZEALAND SPINACH AND ORACHE SPINACH (GARDEN SPINACH).

Proceed for Details

571

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES, FRESH OR CHILLED OTHER : OTHER. (EXCL HS - 07097000)

Proceed for Details

572

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --GLOBE ARTICHOKES.

Proceed for Details

573

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --OLIVES.

Proceed for Details

574

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --PUMPKINS,SQUASH AND GOURDS (CUCURBITA SPP.).

Proceed for Details

575

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --OTHER---GREEN PEPPER.

Proceed for Details

576

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --OTHER---MIXED VEGETABLES.

Proceed for Details

577

(HEADING-0709 - OTHER VEGETABLES, FRESH OR CHILLED) - OTHER VEGETABLES,FRESH OR CHILLED - OTHER --OTHER---OTHER. (EXCL HS - 07099920)

Proceed for Details

578

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN POTATOES.

Proceed for Details

579

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED : PEAS (PISUM SATIVUM).

Proceed for Details

580

Proceed for Details

581

Proceed for Details

582

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN SPINACH, NEW ZEALAND SPINACH AND ORACHE SPINACH (GARDEN SPINACH).

Proceed for Details

583

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN SWEET CORN.

Proceed for Details

584

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN OTHER VEGETABLES TERRAGON.

Proceed for Details

585

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN OTHER VEGETABLES OTHER. (EXCL HS - 07103000 TO HS - 07108010)

Proceed for Details

586

(HEADING-0710 - VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN) - VEGETABLES (UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER), FROZEN MIXTURES OF VEGETABLES.

Proceed for Details

587

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION OLIVES.

Proceed for Details

588

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION CAPERS.

Proceed for Details

589

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTIONCUCUMBERS AND GHERKINS.

Proceed for Details

590

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION MUSHROOMS AND TRUFFLES MUSHROOMS OF THE GENSUS AGARICUS.

Proceed for Details

591

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION MUSHROOMS AND TRUFFLES - OTHER. (EXCL HS - 07115100)

Proceed for Details

592

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION OTHER VEGETABLES; MIXTURES OF VEGETABLES : GREEN PEPPER IN BRINE.

Proceed for Details

593

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION OTHER VEGETABLES; MIXTURES OF VEGETABLES : ASSORTED CANNED VEGETABLES.

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594

(HEADING-0711 - VEGETABLES PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - VEGETABLES PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION OTHER VEGETABLES; MIXTURES OF VEGETABLES : OTHER. (EXCL HS - 07119020)

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595

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED ONIONS.

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596

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED MUSHROOMS, WOOD EARS (AURICULARIA SPP.),JELLY FUNGI (TREMELLA SPP.) AND TRUFFLES : MUSHROOMS OF THE GENUS LGARICUS.

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597

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598

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED ?MUSHROOMS, WOOD EARS (AURICULARIA SPP.),JELLY FUNGI (TREMELLA SPP.) AND TRUFFLES : JELLY FUNGI (TREMELLA SPP.).

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599

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED ? MUSHROOMS, WOOD EARS (AURICULARIA SPP.),JELLY FUNGI (TREMELLA SPP.) AND TRUFFLES : OTHER. (EXCL HS - 07123100 TO HS - 07123300)

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600

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : ASPARAGUS.

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601

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : DEHYDRATED GARLIC POWDER.

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602

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : DEHYDRATED GARLIC FLAKES.

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603

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : DRIED GARLIC.

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604

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : MARJORAM, OREGANO.

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605

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : POTATOES.

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606

(HEADING-0712 - DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED) - DRIED VEGETABLES, WHOLE, CUT, SLICED,BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED OTHER VEGETABLES; MIXTURES OF VEGETABLES : OTHER. (EXCL HS - 07129010 TO HS - 07129060)

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607

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT PEAS (PISUM SATIVUM).

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608

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT CHICKPEAS (GARBANZOS) BEANS (VIGNA SPP., PHASEOLUS SPP.) :.

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609

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT BEANS (VIGNA SPP., PHASEOLUS SPP.) : BEANS OF THE SPECIES VIGNA MUNGO (L.) HEPPER OR VIGNA RADIATA (L.) WILCZEK.

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610

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT BEANS (VIGNA SPP., PHASEOLUS SPP.) : SMALL RED (ADZUKI) BEANS (PHASEOLUS OR VIGNA ANGULARIS).

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611

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612

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT - BEANS --BAMBARA BEANS (VIGNA SUBTERRANEA OR VOANDZEIA SUBTERRANEA).

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613

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT - BEANS --COW PEAS (VIGNA UNGUICULATA).

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614

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615

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616

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT LENTILS.

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617

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT BROAD BEANS (VICIA FABA VAR MAJOR) AND HORSE BEANS (VICIA FABA VAR EQUINA, VICIA FABAVAR MINOR).

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618

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT - PIGEON PEAS (CAJANUS CAJAN).

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619

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT -OTHER ---SPLIT.

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620

(HEADING-0713 - DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT) - DRIED LEGUMINOUS VEGETABLES, SHELLED,WHETHER OR NOT SKINNED OR SPLIT - OTHER---OTHER. (EXCL HS - 07139010)

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621

(HEADING-0714 - MANIOC, ARROWROOT, SALEP, JERUSALEM ARTICHOKES, SWEET POTATOES AND SIMILAR ROOTS AND TUBERS WITH HIGH STARCH OR INULIN CONTENT, FRESH, CHILLED, FROZEN OR DRIED, WHETHER OR NOT SLICED OR IN THE FORM OF PELLETS; SAGO PITH) - MANIOC, ARROWROOT, SALEP, JERUSALEMARTICHOKES, SWEET POTATOES AND SIMILARROOTS AND TUBERS WITH HIGH STARCH ORINULIN CONTENT, FRESH, CHILLED, FROZEN ORDRIED, WHETHER OR NOT SLICED OR IN THEFORM OF PELLETS; SAGO PITH MANIOC (CASSAVA).

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622

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623

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624

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625

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626

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627

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628

(HEADING-801 - COCONUTS, BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - COCONUTS, BRAZIL NUTS AND CASHEW NUTS,FRESH OR DRIED, WHETHER OR NOT SHELLEDOR PEELED COCONUTS : DESICCATED.

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629

(HEADING-0801 - COCONUTS, BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - COCONUTS, BRAZIL NUTS AND CASHEW NUTS,FRESH OR DRIED, WHETHER OR NOT SHELLEDOR PEELED COCONUTS --IN THE INNER SHELL (ENDOCARP): ---FRESH.

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630

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631

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632

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633

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634

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635

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636

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637

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638

(HEADING-0801 - COCONUTS, BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - COCONUTS, BRAZIL NUTS AND CASHEW NUTS,FRESH OR DRIED, WHETHER OR NOT SHELLEDOR PEELEDCASHEW NUTS SHELLED SHELLED : CASHEW KERNEL, WHOLE.

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639

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640

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEELEDALMONDS : IN SHELL.

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641

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEELEDALMONDS : SHELLED.

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642

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEE HAZELNUTS OR FILBERTS (CORYLUS SPP.) : IN SHELL.

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643

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEE HAZELNUTS OR FILBERTS (CORYLUS SPP.) : SHELLED.

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644

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEELED WALNUTS : IN SHELL.

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645

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHEROR NOT SHELLED OR PEELED WALNUTS : SHELLED.

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646

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - CHESTNUTS (CASTANEA SPP.) : -- IN SHELL.

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647

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - CHESTNUTS (CASTANEA SPP.) : -- SHELLED.

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648

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - PISTACHIOS -- IN SHELL.

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649

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - PISTACHIOS --SHELLED.

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650

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - MACADEMIA NUTS -- IN SHELL.

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651

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - MACADEMIA NUTS -- SHELLED.

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652

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - KOLA NUTS (COLA SPP.).

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653

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - ARECA NUTS ---WHOLE.

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654

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - ARECA NUTS ---SPLIT.

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655

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - ARECA NUTS ---GROUND.

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656

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - ARECA NUTS ---OTHER. (EXCL HS - 08028030)

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657

(HEADING-0802 - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED) - OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED - OTHER. (EXCL HS - 08028090)

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658

(HEADING-0803 - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED) - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED - PLANTAINS --- CURRY PLANTAIN.

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659

(HEADING-0803 - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED) - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED - PLANTAINS --- OTHER. (EXCL HS - 08031010)

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660

(HEADING-0803 - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED) - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED - OTHER --- BANANAS, FRESH.

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661

(HEADING-0803 - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED) - BANANAS, INCLUDING PLANTAINS, FRESH OR DRIED - OTHER --- OTHER. (EXCL HS - 08039010)

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662

(HEADING-0804 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS,MANGOES, AND MANGOSTEENS, FRESH OR DRIEDDATES) - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS,MANGOES, AND MANGOSTEENS, FRESH OR DRIEDDATES : FRESH (EXCLUDING WET DATES).

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663

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664

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665

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666

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667

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668

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669

(HEADING-0804 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS,MANGOES, AND MANGOSTEENS, FRESH OR DRIEDDATES) - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS,MANGOES, AND MANGOSTEENS, FRESH OR DRIEDAVOCADOS.

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670

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671

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672

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673

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674

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675

(HEADING-0805 - CITRUS FRUIT, FRESH OR DRIED) - CITRUS FRUIT, FRESH OR DRIED ORANGES.

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676

(HEADING-0805 - CITRUS FRUIT, FRESH OR DRIED) - CITRUS FRUIT, FRESH OR DRIED MANDARINS (INCLUDING TANGERINES AND SATSUMAS); CLEMENTINES, WILKINGS AND SIMILAR CITRUS HYBRIDS.

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677

(HEADING-0805 - CITRUS FRUIT, FRESH OR DRIED) - CITRUS FRUIT, FRESH OR DRIED - GRAPE FRUIT, INCLUDING POMELOS.

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678

(HEADING-0805 - CITRUS FRUIT, FRESH OR DRIED) - CITRUS FRUIT, FRESH OR DRIED LEMON (CITRUS LIMON, CITRUS LIMONUM) AND LIMES (CITRUS AURANTIFOLIA, CITRUS LATIFOLIA).

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679

(HEADING-0805 - CITRUS FRUIT, FRESH OR DRIED) - CITRUS FRUIT, FRESH OR DRIED OTHER.

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680

(HEADING-0806 - GRAPES, FRESH OR DRIED) - GRAPES, FRESH OR DRIED FRESH.

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681

(HEADING-0806 - GRAPES, FRESH OR DRIED) - GRAPES, FRESH OR DRIED DRIED : RAISINS.

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682

(HEADING-0806 - GRAPES, FRESH OR DRIED) - GRAPES, FRESH OR DRIED DRIED : OTHER. (EXCL HS - 08062010)

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683

(HEADING-0807 - MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH) - MELONS (INCLUDING WATERMELONS) ANDPAPAWS (PAPAYAS), FRESH MELONS (INCLUDING WATERMELONS) : WATER MELONS.

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684

(HEADING-0807 - MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH) - MELONS (INCLUDING WATERMELONS) ANDPAPAWS (PAPAYAS), FRESH MELONS (INCLUDING WATERMELONS) : OTHER. (EXCL HS - 08071100)

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685

(HEADING-0807 - MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH) - MELONS (INCLUDING WATERMELONS) ANDPAPAWS (PAPAYAS), FRESHPAPAWS (PAPAYAS).

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686

(HEADING-0808 - APPLES, PEARS AND QUINCES, FRESH) - APPLES, PEARS AND QUINCES, FRESHAPPLES.

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687

(HEADING-0808 - APPLES, PEARS AND QUINCES, FRESH) - APPLES, PEARS AND QUINCES, FRESH - PEARS.

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688

(HEADING-0808 - APPLES, PEARS AND QUINCES, FRESH) - APPLES, PEARS AND QUINCES, FRESH - QUINCES.

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689

(HEADING-0809 - APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SOLES, FRESH) - APRICOTS, CHERRIES, PEACHES (INCLUDINGNECTARINES), PLUMS AND SOLES, FRESH APRICOTS.

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690

(HEADING-0809 - APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SOLES, FRESH) - APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SOLES, FRESH - CHERRIES -- SOUR CHERRIES (PRUNUS CERASUS).

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691

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692

(HEADING-0809 - APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SOLES, FRESH) - APRICOTS, CHERRIES, PEACHES (INCLUDINGNECTARINES), PLUMS AND SOLES, FRESH PEACHES, INCLUDING NECTARINE.

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693

(HEADING-0809 - APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SOLES, FRESH) - APRICOTS, CHERRIES, PEACHES (INCLUDINGNECTARINES), PLUMS AND SOLES, FRESHPLUMS AND SLOES.

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694

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH STRAWBERRIES.

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695

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH RASPBERRIES, BLACKBERRIES, MULBERRIES AND LOGANBERRIES.

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696

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH BLACK, WHITE OR RED CURRANTS AND GOOSEBERRIES.

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697

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH CRANBERRIES, BILBERRIES AND OTHER FRUITS OF THE GENUS VACCINIUM.

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698

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH KIWI FRUIT.

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699

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH DURIANS.

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700

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH - PERSIMMONS.

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701

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : POMEGRANATES.

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702

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : TAMARIND, FRESH.

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703

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : SAPOTA (CHICO).

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704

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : CUSTARD-APPLE (ATA).

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705

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : BORE.

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706

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : LICHI.

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707

(HEADING-0810 - DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED) - OTHER FRUIT, FRESH OTHER : OTHER. (EXCL HS - 08109060)

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708

(HEADING-0811 - FRUIT AND NUTS, UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER, FROZEN, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER) - FRUIT AND NUTS, UNCOOKED OR COOKED BYSTEAMING OR BOILING IN WATER, FROZEN,WHETHER OR NOT CONTAINING ADDED SUGAR OROTHER SWEETENING MATTER STRAWBERRIES : CONTAINING ADDED SUGAR.

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709

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710

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711

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712

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713

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714

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715

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716

(HEADING-0812 - FRUIT AND NUTS PROVISIONALLY PRESERVED (FOR EXAMPLE, BY SULPHUR DIOXIDE GAS, IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS), BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION) - FRUIT AND NUTS PROVISIONALLY PRESERVED(FOR EXAMPLE, BY SULPHUR DIOXIDE GAS,IN BRINE, IN SULPHUR WATER OR IN OTHERPRESERVATIVE SOLUTIONS), BUT UNSUITABLEIN THAT STATE FOR IMMEDIATE CONSUMPTION - CHERRIES.

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717

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718

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719

(HEADING-0813 - FRUIT, DRIED, OTHER THAN THAT OF HEADINGS 0801 TO 0806; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER) - FRUIT, DRIED, OTHER THAN THAT OF HEADINGS0801 TO 0806; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER - APRICOTS.

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720

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721

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722

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723

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724

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725

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726

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727

(HEADING-0814 - PEEL OF CITRUS FRUIT OR MELONS) - PEEL OF CITRUS FRUIT OR MELONS (INCLUDING WATERMELONS), FRESH, FROZEN, DRIED ORPROVISIONALLY PRESERVED IN BRINE, INSULPHUR WATER OR IN OTHER - PRESERVATIVE SOLUTIONS.

Proceed for Details

728

(HEADING-0901 - COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION) - COFFEE, WHETHER OR NOT ROASTED OR DACAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION COFFEE, NOT ROASTED : NOT DECAFFEINATED : ARABICA PLANTATION : A GRADE.

Proceed for Details

729

Proceed for Details

730

Proceed for Details

731

Proceed for Details

732

Proceed for Details

733

Proceed for Details

734

Proceed for Details

735

Proceed for Details

736

Proceed for Details

737

Proceed for Details

738

Proceed for Details

739

Proceed for Details

740

Proceed for Details

741

Proceed for Details

742

Proceed for Details

743

Proceed for Details

744

Proceed for Details

745

Proceed for Details

746

Proceed for Details

747

Proceed for Details

748

Proceed for Details

749

Proceed for Details

750

(HEADING-0901 - COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION) - COFFEE, WHETHER OR NOT ROASTED OR DACAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION COFFEE, ROASTED : NOT DECAFFEINATED : OTHER. (EXCL HS - 09012110)

Proceed for Details

751

Proceed for Details

752

(HEADING-0901 - COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION) - COFFEE, WHETHER OR NOT ROASTED OR DACAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION COFFEE, ROASTED : DECAFFEINATED : OTHER. (EXCL HS - 09012210)

Proceed for Details

753

Proceed for Details

754

Proceed for Details

755

(HEADING-0901 - COFFEE, WHETHER OR NOT ROASTED OR DECAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION) - COFFEE, WHETHER OR NOT ROASTED OR DACAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE - IN ANY PROPORTION OTHER : OTHER. (EXCL HS - 09019010 TO HS - 09019020)

Proceed for Details

756

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED GREEN TEA (NOT FERMENTED) IN IMMEDIATE PACKINGS OF A CONTENT NOT EXCEEDING 3 KG : CONTENT NOT EXCEEDING 25 G ..

Proceed for Details

757

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED GREEN TEA (NOT FERMENTED) IN IMMEDIATE PACKINGS OF A CONTENT NOT EXCEEDING 3 KG : CONTENT EXCEEDING 25 G. BUT NOT EXCEEDING 1 KG..

Proceed for Details

758

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED GREEN TEA (NOT FERMENTED) IN IMMEDIATE PACKINGS OF A CONTENT NOT EXCEEDING 3 KG : CONTENT EXCEEDING 1 KG. BUT NOT EXCEEDING 3 KG..

Proceed for Details

759

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED GREEN TEA (NOT FERMENTED) IN IMMEDIATE PACKINGS OF A CONTENT NOT EXCEEDING 3 KG : OTHER.

Proceed for Details

760

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER GREEN TEA (NOT FERMENTED) : GREEN TEA IN PACKETS WITH CONTENTS EXCEEDING 3 KG BUT NOT EXCEEDING 20 KG.

Proceed for Details

761

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER GREEN TEA (NOT FERMENTED) : GREEN TEA IN BULK.

Proceed for Details

762

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER GREEN TEA (NOT FERMENTED) : GREEN TEA AGGLOMERATED IN FORMS SUCH AS BALL,BRICK AND TABLETS.

Proceed for Details

763

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER GREEN TEA (NOT FERMENTED) : GREEN TEA WASTE.

Proceed for Details

764

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER GREEN TEA (NOT FERMENTED) : OTHER. (EXCL HS - 09022010 TO HS - 09022040)

Proceed for Details

765

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED BLACK TEA (FERMENTED) AND PARTLY FERMENTED TEA, IN IMMEDIATE PACKINGS OF A CONTENT NOT EXCEEDING 3 KG. : CONTENT NOT EXCEEDING 25 G..

Proceed for Details

766

Proceed for Details

767

Proceed for Details

768

Proceed for Details

769

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : CONTENT EXCEEDING 3 KG. BUT NOT EXCEEDING 20 KG..

Proceed for Details

770

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : BLACK TEA, LEAF IN BULK.

Proceed for Details

771

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : BLACK TEA, DUST IN BULK.

Proceed for Details

772

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : TEA BAGS.

Proceed for Details

773

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : BLACK TEA, AGGLOMERATED IN FORMS SUCH AS BALL, BRICK AND TABLETS.

Proceed for Details

774

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : BLACK TEA, WASTE.

Proceed for Details

775

(HEADING-0902 - TEA, WHETHER OR NOT FLAVOURED) - TEA, WHETHER OR NOT FLAVOURED OTHER BLACK TEA (FERMENTED) AND OTHER PARTLY FERMENTED TEA : OTHER. (EXCL HS - 09024010 TO HS - 09024060)

Proceed for Details

776

(HEADING-0903 - MATE) - MATE.

Proceed for Details

777

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA PEPPER : NEITHER CRUSHED NOR GROUND : PEPPER, LONG.

Proceed for Details

778

Proceed for Details

779

Proceed for Details

780

Proceed for Details

781

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHEDOR GROUND FRUITS OF THE GENUS CAPSICUM OROF THE GENUS PIMENTA PEPPER : NEITHER CRUSHED NOR GROUND : GREEN PEPPER, DEHYDRATED.

Proceed for Details

782

Proceed for Details

783

Proceed for Details

784

Proceed for Details

785

Proceed for Details

786

Proceed for Details

787

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- DRIED NEITHER CRUSHED NOR GROUND ---OF GENUS CAPSICUM.

Proceed for Details

788

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- DRIED NEITHER CRUSHED NOR GROUND ---OF GENUS PIMENTA.

Proceed for Details

789

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- CRUSHED OR GROUND --- OF GENUS CAPSICUM ---CHILLY POWDER.

Proceed for Details

790

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- CRUSHED OR GROUND --- OF GENUS CAPSICUM---- CHILLY SEEDS.

Proceed for Details

791

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- CRUSHED OR GROUND --- OF GENUS CAPSICUM----OTHER. (EXCL HS - 09042211 TO HS - 09042212)

Proceed for Details

792

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OF THE GENUS PIMENTA - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- CRUSHED OR GROUND --- OF GENUS PIMENTA ---- POWDER.

Proceed for Details

793

(HEADING-0904 - PEPPER OF THE GENUS PIPER; DRIED OR CRUSHED OR GROUND FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA) - FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS PIMENTA -- CRUSHED OR GROUND --- OF GENUS PIMENTA ----OTHER. (EXCL HS - 09042221)

Proceed for Details

794

(HEADING-0905 - VANILLA) - VANILLA - NEITHER CRUSHED NOR GROUND.

Proceed for Details

795

(HEADING-0905 - VANILLA) - VANILLA - CRUSHED OR GROUND.

Proceed for Details

796

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS NEITHER CRUSHED NOR GROUND : CASSIA.

Proceed for Details

797

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS NEITHER CRUSHED NOR GROUND : CINNAMON BARK.

Proceed for Details

798

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS NEITHER CRUSHED NOR GROUND : CINNAMON TREE FLOWERS.

Proceed for Details

799

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS NEITHER CRUSHED NOR GROUND : OTHER. (EXCL HS - 09061010 TO HS - 09061030)

Proceed for Details

800

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - NEITHER CRUSHED NOR GROUND :-- CINNAMON (CINNAMOMUM ZEYLANICUM BLUME): --- CINNAMON BARK.

Proceed for Details

801

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - NEITHER CRUSHED NOR GROUND :-- CINNAMON (CINNAMOMUM ZEYLANICUM BLUME): --- CINNAMON TREE FLOWERS.

Proceed for Details

802

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS - NEITHER CRUSHED NOR GROUND :-- CINNAMON (CINNAMOMUM ZEYLANICUM BLUME): --- OTHER. (EXCL HS - 09061110 TO HS - 09061120

Proceed for Details

803

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS - NEITHER CRUSHED NOR GROUND :-- OTHER --- CASSIA.

Proceed for Details

804

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS - NEITHER CRUSHED NOR GROUND :-- OTHER : --- OTHER. ( EXCL HS - 09061910)

Proceed for Details

805

(HEADING-0906 - CINNAMON AND CINNAMON-TREE FLOWERS) - CINNAMON AND CINNAMON-TREE FLOWERS CRUSHED OR GROUND.

Proceed for Details

806

(HEADING-0907 - CLOVES (WHOLE FRUIT, CLOVES AND STEMS)) - CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - NEITHER CRUSHED NOR GROUND --- EXTRACTED.

Proceed for Details

807

(HEADING-0907 - CLOVES (WHOLE FRUIT, CLOVES AND STEMS)) - CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - NEITHER CRUSHED NOR GROUND --- NOT EXTRACTED (OTHER THAN STEM).

Proceed for Details

808

(HEADING-0907 - CLOVES (WHOLE FRUIT, CLOVES AND STEMS)) - CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - NEITHER CRUSHED NOR GROUND ---STEM.

Proceed for Details

809

(HEADING-0907 - CLOVES (WHOLE FRUIT, CLOVES AND STEMS)) - CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - NEITHER CRUSHED NOR GROUND --- OTHER. (EXCL HS - 09071010 TO HS - 09071030)

Proceed for Details

810

(HEADING-0907 - CLOVES (WHOLE FRUIT, CLOVES AND STEMS)) - CLOVES (WHOLE FRUIT, CLOVES AND STEMS) - CRUSHED OR GROUND.

Proceed for Details

811

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - NUTMEG -- NEITHER CRUSHED NOR GROUND --- IN SHELL.

Proceed for Details

812

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - NUTMEG -- NEITHER CRUSHED NOR GROUND---SHELLED.

Proceed for Details

813

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - NUTMEG -- CRUSHED OR GROUND.

Proceed for Details

814

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - MACE--NEITHER CRUSHED NOR GROUND.

Proceed for Details

815

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - MACE--CRUSHED OR GROUND.

Proceed for Details

816

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---LARGE (AMOMUM).

Proceed for Details

817

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---SMALL (ELLETTARIA), ALLEPPEY GREEN.

Proceed for Details

818

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---SMALL , COORG GREEN.

Proceed for Details

819

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---SMALL , BLEACHED, HALF BLEACHED OR BLEACHABLE.

Proceed for Details

820

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---SMALL , MIXED.

Proceed for Details

821

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- NEITHER CRUSHED NOR GROUND ---OTHER. (EXCL HS - 09083110 TO HS - 09083150)

Proceed for Details

822

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- CRUSHED OR GROUND ---POWDER.

Proceed for Details

823

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- CRUSHED OR GROUND ---SMALL CARDAMOM SEEDS.

Proceed for Details

824

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- CRUSHED OR GROUND ---CARDAMOM HUSK.

Proceed for Details

825

(HEADING-0908 - NUTMEG, MACE AND CARDAMOMS) - NUTMEG, MACE AND CARDAMOMS - CARDAMOMS -- CRUSHED OR GROUND ---OTHER. (EXCL HS - 09083230)

Proceed for Details

826

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF CORIANDER-- NEITHER CRUSED NOR GROUND---OF SEED QUALITY.

Proceed for Details

827

Proceed for Details

828

Proceed for Details

829

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF CUMIN-- NEITHER CRUSHED NOR GROUND---CUMIN, BLACK----OF SEED QUALITY.

Proceed for Details

830

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - EEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF CUMIN--NEITHER CRUSHED NOR GROUND---CUMIN,OTHER THAN BLACK----OF SEED QUALITY.

Proceed for Details

831

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF CUMIN--NEITHER CRUSHED NOR GROUND---CUMIN,OTHER THAN BLACK----OTHER. (EXCL HS - 09093121)

Proceed for Details

832

Proceed for Details

833

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF ANISE----OF SEED QUALITY.

Proceed for Details

834

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF ANISE----OTHER. (EXCL HS - 09096111)

Proceed for Details

835

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE,BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF BADIAN----OF SEED QUALITY.

Proceed for Details

836

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF BADIAN----OTHER. (EXCL HS - 09096121)

Proceed for Details

837

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE,BADIAN, CARAWAY OR FENNEL;JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF CARAWAY OR FENNEL ---- OF SEED QUALITY.

Proceed for Details

838

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---SEEDS OF CARAWAY OR FENNEL----OTHER. (EXCL HS - 09096131)

Proceed for Details

839

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---JUNIPER BERRIES----OF SEED QUALITY.

Proceed for Details

840

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--NEITHER CRUSHED NOR GROUND---JUNIPER BERRIES----OTHER. (EXCL HS - 09096141)

Proceed for Details

841

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES-SEEDS OF ANISE, BADIAN, CARAWAY OR FENNEL; JUNIPER BERRIES--CRUSHED OR GROUND---ANISE.

Proceed for Details

842

(HEADING-0909 - SEEDS OF ANISE, BADIAN, FENNEL, CORIANDER, CUMIN OR CARAWAY; JUNIPER BERRIES) - SEEDS OF ANISE,BADIAN,FENNEL, CORIANDER, CUMIN OR CARAWAY OR FENNEL; JUNIPER BERRIES--CRUSHED OR GROUND---BADIAN.

Proceed for Details

843

Proceed for Details

844

Proceed for Details

845

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC(CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES-GINGER--NEITHER CRUSHED NOR GROUND---FRESH.

Proceed for Details

846

Proceed for Details

847

Proceed for Details

848

Proceed for Details

849

Proceed for Details

850

Proceed for Details

851

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES SAFFRON : SAFFRON STIGMA.

Proceed for Details

852

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES SAFFRON : SAFFRON STAMEN.

Proceed for Details

853

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES SAFFRON : OTHER.

Proceed for Details

854

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES TURMERIC (CURCUMA) : FRESH.

Proceed for Details

855

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES TURMERIC (CURCUMA) : DRIED.

Proceed for Details

856

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES TURMERIC (CURCUMA) : POWDER.

Proceed for Details

857

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES TURMERIC (CURCUMA) : OTHER. (EXCL HS - 09103010 TO HS - 09103030)

Proceed for Details

858

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY `LEAVES : TEJPAT (LEAVES OF CASSIA LIGNEA).

Proceed for Details

859

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : THYMES, NOT ELSEWHERE SPECIFIED OR INCLUDED.

Proceed for Details

860

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES THYME; BAY LEAVES : BAY LEAVES, NOT ELSEWHERE SPECIFIED OR INCLUDED.

Proceed for Details

861

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES CURRY.

Proceed for Details

862

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : MIXTURES REFERRED TO IN NOTE 1(B) TO THIS CHAPTER.

Proceed for Details

863

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : CELERY.

Proceed for Details

864

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : FENUGREEK.

Proceed for Details

865

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : DILL.

Proceed for Details

866

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : AJWAIN.

Proceed for Details

867

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : CASSIA TOREA.

Proceed for Details

868

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : SEED : OTHER. (EXCL HS - 09109915)

Proceed for Details

869

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : CASSIA.

Proceed for Details

870

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : CELERY.

Proceed for Details

871

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : FENUGREEK.

Proceed for Details

872

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : DILL.

Proceed for Details

873

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : POPPY.

Proceed for Details

874

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : MUSTARD.

Proceed for Details

875

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : POWDER : OTHER. (EXCL HS - 09109921 TO HS - 09109927)

Proceed for Details

876

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : HUSK : OTHER. (EXCL HS - 09109929)

Proceed for Details

877

(HEADING-0910 - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES) - GINGER, SAFFRON, TURMERIC (CURCUMA), THYME, BAY LEAVES, CURRY AND OTHER SPICES OTHER SPICES : OTHER : OTHER. (EXCL HS -09109911 TO HS - 09109939)

Proceed for Details

878

(HEADING-1001 - WHEAT AND MESLIN) - DURUM WHEAT : OF SEED QUALITY.

Proceed for Details

879

(HEADING-1001 - WHEAT AND MESLIN) - DURUM WHEAT : OTHER. (EXCL HS - 10011010)

Proceed for Details

880

(HEADING-1001 - WHEAT AND MESLIN) - DURUM WHEAT SEED FOR SOWING.

Proceed for Details

881

(HEADING-1001 - WHEAT AND MESLIN) - DURUM WHEAT (EXCL. SEED FOR SOWING).

Proceed for Details

882

(HEADING-1001 - WHEAT AND MESLIN) - OTHER : WHEAT OF SEED QUALITY.

Proceed for Details

883

(HEADING-1001 - WHEAT AND MESLIN) - OTHER : OTHER WHEAT. (EXCL HS - 10019010)

Proceed for Details

884

(HEADING-1001 - WHEAT AND MESLIN) - OTHER : MESLIN : OF SEED QUALITY.

Proceed for Details

885

(HEADING-1001 - WHEAT AND MESLIN) - OTHER : MESLIN : OTHER. (EXCL HS - 10019031)

Proceed for Details

886

(HEADING-1001 - WHEAT AND MESLIN) - SEED.

Proceed for Details

887

(HEADING-1001 - WHEAT AND MESLIN) - WHEAT.

Proceed for Details

888

(HEADING-1001 - WHEAT AND MESLIN) - MESLIN.

Proceed for Details

889

(HEADING-1002 - RYE) - OF SEED QUALITY.

Proceed for Details

890

(HEADING-1002 - RYE) - OTHER. (EXCL HS - 10020010)

Proceed for Details

891

(HEADING-1002 - RYE) - SEED FOR SOWING.

Proceed for Details

892

(HEADING-1002 - RYE) - (EXCL. SEED FOR SOWING).

Proceed for Details

893

(HEADING-1003 - BARLEY) - OF SEED QUALITY.

Proceed for Details

894

(HEADING-1003 - BARLEY) - OTHER. (EXCL HS - 10030010)

Proceed for Details

895

(HEADING-1003 - BARLEY) - SEED FOR SOWING.

Proceed for Details

896

(HEADING-1003 - BARLEY) - EXCL. SEED FOR SOWING).

Proceed for Details

897

(HEADING-1004 - OATS) - OF SEED QUALITY.

Proceed for Details

898

(HEADING-1004 - OATS) - OTHER. (EXCL HS - 10040010)

Proceed for Details

899

(HEADING-1004 - OATS) - SEED FOR SOWING.

Proceed for Details

900

(HEADING-1004 - OATS) - (EXCL. SEED FOR SOWING).

Proceed for Details

901

(HEADING-1005 - MAIZE (CORN)) - MAIZE SEED.

Proceed for Details

902

(HEADING-1005 - MAIZE (CORN)) - (EXCL. SEED FOR SOWING).

Proceed for Details

903

(HEADING-1006 - RICE) - IN HUSK FOR SOWING.

Proceed for Details

904

(HEADING-1006 - RICE) - OTHR RICE IN HUSK. (EXCL HS - 10061010)

Proceed for Details

905

(HEADING-1006 - RICE) - HUSKED (BROWN) RICE.

Proceed for Details

906

(HEADING-1006 - RICE) - RICE PARBOILED.

Proceed for Details

907

(HEADING-1006 - RICE) - BASMATI RICE.

Proceed for Details

908

(HEADING-1006 - RICE) - RICE EXCPTG PARBOILED (EXCL BASMATI RICE).

Proceed for Details

909

(HEADING-1006 - RICE) - BROKEN RICE.

Proceed for Details

910

(HEADING-1007 - GRAIN SORGHUM) - OF SEED QLTY.

Proceed for Details

911

(HEADING-1007 - GRAIN SORGHUM) - OTHER GRAIN SORGHUM. (EXCL HS- 10070010)

Proceed for Details

912

(HEADING-1007 - GRAIN SORGHUM) - SEED.

Proceed for Details

913

(HEADING-1007 - GRAIN SORGHUM) - (EXCL. FOR SOWING).

Proceed for Details

914

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - BUCK WHEAT OF SEED QTLY.

Proceed for Details

915

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - OTHER BUCK WHEAT. (EXCL HS - 10081010)

Proceed for Details

916

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - MILLET : JAWAR : OF SEED QUALITY.

Proceed for Details

917

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - BUCKWHEAT, MILLET AND CANARY SEED; OTHER CEREALS MILLET : JAWAR : OTHER. (EXCL HS - 10082011)

Proceed for Details

918

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - MILLET : BAJRA : OF SEED QUALITY.

Proceed for Details

919

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - MILLET : BAJRA : OTHER. (EXCL HS - 10082021)

Proceed for Details

920

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - BUCKWHEAT, MILLET AND CANARY SEED; OTHER CEREALS MILLET : RAGI (FINGER MILLET) : OF SEED QUALITY.

Proceed for Details

921

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - MILLET : RAGI (FINGER MILLET) : OTHER. (EXCL HS - 10082031)

Proceed for Details

922

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - JAWAR.

Proceed for Details

923

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - BAJRA.

Proceed for Details

924

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - RAGI.

Proceed for Details

925

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - JAWAR.

Proceed for Details

926

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - BAJRA.

Proceed for Details

927

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - RAGI.

Proceed for Details

928

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - CANARY SEED : OF SEED QUALITY.

Proceed for Details

929

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - OTHER CANARY. (EXCL HS - 10083010)

Proceed for Details

930

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - QUINOA CHENOPODIUM QUINOA.

Proceed for Details

931

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - TRITICALE.

Proceed for Details

932

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - OTHER CEREALS OF SEED QLTY. (EXCL HS - 10085000 TO HS - 10086000)

Proceed for Details

933

(HEADING-1008 - BUCKWHEAT, MILLET AND CANARY SEEDS; OTHER CEREALS) - OTHER CEREALS, OTHER THEN SEED QLTY.

Proceed for Details

934

(HEADING-1009 - OTHER CEREALS EXCLUDING BUCKWHEAT, MILLET AND CANARY SEEDS;) - CEREALS EXCLUDING BUCKWHEAT, MILLET AND CANARY SEEDS;.

Proceed for Details

935

(HEADING-1101 - MILLING INDUSTRY PRODUCTS Excluding MALT; STARCHES; INULIN; WHEAT GLUTEN.) - WHEAT OR MESLIN FLOUR.

Proceed for Details

936

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - RYE FLOUR.

Proceed for Details

937

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - MAIZE (CORN) FLOUR.

Proceed for Details

938

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - RICE FLOUR.

Proceed for Details

939

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - OTHER. (EXCL HS - 11023000)

Proceed for Details

940

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - BARLEY FLOUR.

Proceed for Details

941

(HEADING-1102 - CEREAL FLOURS OTHER THAN THAT OF WHEAT OR MESLIN) - CEREAL FLOURS (EXCL. WHEAT, MESLIN, RYE, MAIZE, RICE, BARLEY AND OAT).

Proceed for Details

942

(HEADING-1103 - CEREAL GROATS, MEAL AND PELLETS) - GROATS AND MEAL, OF DURUM WHEAT.

Proceed for Details

943

(HEADING-1103 - CEREAL GROATS, MEAL AND PELLETS) - MEAL OF WHEAT.

Proceed for Details

944

(HEADING-1103 - CEREAL GROATS, MEAL AND PELLETS) - GROATS AND MEAL OF MAIZE (CORN).

Proceed for Details

945

(HEADING-1103 - CEREAL GROATS, MEAL AND PELLETS) - GROATS AND MEAL OF OTHR CEREALS.

Proceed for Details

946

(HEADING-1103 - CEREAL GROATS, MEAL AND PELLETS) - PELLETS OF CEREAL.

Proceed for Details

947

(HEADING-1104 - CEREAL GRAINS OTHERWISE WORKED (FOR EXAMPLE, HULLED, ROLLED, FLAKED, PEARLED, SLICED, OR KIBBLED), EXCEPT RICE OF HEADING 1006; GERM OF CEREALS, WHOLE, ROLLED, FLAKED OR GROUND) - ROLLED/FLAKED GRAINS OF OATS.

Proceed for Details

948

Proceed for Details

949

Proceed for Details

950

Proceed for Details

951

Proceed for Details

952

Proceed for Details

953

(HEADING-1105 - FLOUR, MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES) - OF POTATOES.

Proceed for Details

954

(HEADING-1105 - FLOUR, MEAL, POWDER, FLAKES, GRANULES AND PELLETS OF POTATOES) - FLAKES, GRANULES AND PELLETS OF POTATOES.

Proceed for Details

955

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - FLOUR, MEAL AND POWDER OF PEAS, BEANS, LENTILS AND THE OTHER DRIED LEGUMINOUS VEGETABLES OF HEADING 0713.

Proceed for Details

956

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - DENATURED FLOUR, MEAL AND POWDER OF SAGO OR OF MANIOC, ARROWROOT, SALEP, JERUSALEM ARTICHOKES, SWEET POTATOES AND SIMILAR ROOTS AND TUBERS WITH A HIGH CONTENT OF STARCH OR INULIN OF HEADING 0714.

Proceed for Details

957

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - FLOUR AND MEAL OF MANIOC (TAPIOCA).

Proceed for Details

958

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - OF SAGO AND OF ROOT OR TUBERS OF MANIOC, ARROWROOT, SALEP, JERUSALEM ARTICHOKES, SWEET POTATOES AND SIMILAR ROOTS AND TUBERS WITH A HIGH CONTENT OF STARCH OR INULIN OF HEADING 0714 (EXCL. DENATURED).

Proceed for Details

959

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - OF BANANAS.

Proceed for Details

960

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - OF SING0DA.

Proceed for Details

961

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - FLOUR OF MANGO.

Proceed for Details

962

(HEADING-1106 - FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF ROOTS OR TUBERS OF HEADING 0714 OR OF THE PRODUCTS OF CHAPTER 8) - FLOUR, MEAL AND POWDER OF PRODUCE OF CHAPTER 8 EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUITS OR MELONS (OTHER THAN BANANAS).

Proceed for Details

963

(HEADING-1107 - MALT, WHETHER OR NOT ROASTED) - MALT NOT ROASTED.

Proceed for Details

964

(HEADING-1107 - MALT, WHETHER OR NOT ROASTED) - ROASTED MALT.

Proceed for Details

965

(HEADING-1108 - STARCHES; INULIN) - MAIZE (CORN) STARCH.

Proceed for Details

966

(HEADING-1108 - STARCHES; INULIN) - MAIZE STARCH.

Proceed for Details

967

(HEADING-1108 - STARCHES; INULIN) - POTATO STARCH.

Proceed for Details

968

(HEADING-1108 - STARCHES; INULIN) - MANIOC STARCH.

Proceed for Details

969

(HEADING-1108 - STARCHES; INULIN) - RICE STARCH.

Proceed for Details

970

(HEADING-1108 - STARCHES; INULIN) - STARCH (EXCL. WHEAT, MAIZE, POTATO, MANIOC AND RICE).

Proceed for Details

971

(HEADING-1108 - STARCHES; INULIN) - INULIN.

Proceed for Details

972

(HEADING-1109 - WHEAT GLUTEN) - WHEAT GLUTEN, WHETHER OR NOT DRIED.

Proceed for Details

973

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - OF SEED QUALITY.

Proceed for Details

974

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - OTHER. (EXCL HS - 12010010)

Proceed for Details

975

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - SEED, FOR SOWING.

Proceed for Details

976

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - (EXCL. SEED FOR SOWING).

Proceed for Details

977

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - GROUND?NUTS, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN IN SHELL : H.P.S : OF SEED QUALITY.

Proceed for Details

978

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - GROUND?NUTS, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN IN SHELL : H.P.S : OTHER. ( EXCL HS - 12021011)

Proceed for Details

979

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - GROUND?NUTS, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN IN SHELL : OTHER : OF SEED QUALITY.

Proceed for Details

980

(HEADING-1201 - SOYA BEANS, WHETHER OR NOT BROKEN) - GROUND?NUTS, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN IN SHELL : OTHER : OTHER. (EXCL HS - 12021091)

Proceed for Details

981

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - KERNELS, H.P.S..

Proceed for Details

982

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - OTHER. (EXCL HS - 12022010)

Proceed for Details

983

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - H. P. S.

Proceed for Details

984

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - OTHER GROUNDNUT SEEDS.

Proceed for Details

985

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - H.P.S.

Proceed for Details

986

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - OTHER GROUNDNUT IN SHELL.

Proceed for Details

987

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - KERNELS, H.P.S.

Proceed for Details

988

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - KERNELS, OTHER. (EXCL HS - 12024210)

Proceed for Details

989

(HEADING-1202 - GROUND-NUT, NOT ROASTED OR OTHERWISE COOKED, WHETHER OR NOT SHELLED OR BROKEN) - OTHER. (EXCL HS - 12024220)

Proceed for Details

990

(HEADING-1203 - COPRA) - COPRA.

Proceed for Details

991

(HEADING-1204 - LINSEED, WHETHER OR NOT BROKEN) - FOR SOWING.

Proceed for Details

992

(HEADING-1204 - LINSEED, WHETHER OR NOT BROKEN) - (EXCL. FOR SOWING).

Proceed for Details

993

(HEADING-1205 - RAPE OR COLZA SEEDS, WHETHER OR NOT BROKEN) - LOW ERVUCACID RAPE OR COLZA SEEDS.

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994

(HEADING-1205 - RAPE OR COLZA SEEDS, WHETHER OR NOT BROKEN) - HIGH ERUCIC RAPE OR COLZA SEEDS YIELDING A FIXED OIL WHICH HAS AN ERUCIC ACID CONTENT OF >= 2% AND YIELDING A SOLID COMPONENT OF GLUCOSINOLATES OF >= 30 MICROMOLES/G, WHETHER OR NOT BROKEN.

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995

(HEADING-1206 - SUNFLOWER SEEDS, WHETHER OR NOT BROKEN) - SEEDS FOR SOWING.

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996

(HEADING-1206 - SUNFLOWER SEEDS, WHETHER OR NOT BROKEN) - OTHER SUNFLOWER SEEDS W/N BROKEN.

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997

(HEADING-1207 - OTHER OIL SEEDS AND OLEAGINOUS FRUITS, WHETHER OR NOT BROKEN) - PALM NUTS.

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998

(HEADING-1207 - OTHER OIL SEEDS AND OLEAGINOUS FRUITS, WHETHER OR NOT BROKEN) - PALM KERNELS.

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999

(HEADING-1207 - OTHER OIL SEEDS AND OLEAGINOUS FRUITS, WHETHER OR NOT BROKEN) - COTTON SEEDS : OF SEED QUALITY.

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1000

(HEADING-1207 - OTHER OIL SEEDS AND OLEAGINOUS FRUITS, WHETHER OR NOT BROKEN) - COTTON SEEDS : OTHER. ( EXCL HS - 12072010)

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